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Hogs For The Cause-- Who's competing?
Posted on 9/25/12 at 12:11 pm
Posted on 9/25/12 at 12:11 pm
I'm on a new team this year but can't drop the name just yet. Taking it home this year! Moving to Festival Grounds so I think there are 75 teams this year but hear it's almost sold out. Who else is competing?
www.hogsforthecause.org
www.hogsforthecause.org
2
Posted on 9/25/12 at 12:12 pm to Pangloss1010
This is event is in the Spring, correct?
Posted on 9/25/12 at 12:12 pm to Pangloss1010
I'll be eating.
Posted on 9/25/12 at 12:13 pm to TigerWise
Yea, March22-23. They just opened registration for teams yesterday.
Posted on 9/25/12 at 12:19 pm to Pangloss1010
Cool. Going to try and make it to town for this one.
Posted on 9/25/12 at 12:39 pm to Pangloss1010
Returning teams registration began about two weeks ago. We are only going to 70 teams this year, and some of them will be in the Piglet division. Which is just shoulder - like an amateur get your feet wet division.
But yes, only about 5 spots left all day. If there isnt a pig shortage now, there will be soon.
But yes, only about 5 spots left all day. If there isnt a pig shortage now, there will be soon.
Posted on 9/25/12 at 1:57 pm to BlackenedOut
quote:
Piglet division. Which is just shoulder - like an amateur get your feet wet division.
That's a cool idea
Posted on 9/25/12 at 2:16 pm to BlackenedOut
BO, is there anywhere I can get the pulled pork/jalapeño/cheese beignets that Fat Buddy's made? Do they do catering or anything?
Posted on 9/25/12 at 2:20 pm to Rickety Cricket
They dont do catering as far as I can tell. If you shoot me an email, I can put you in touch with those guys and maybe they'll give you a recipe.
I am assuming they were good. Havent been able to try anyone's food in three years.
I am assuming they were good. Havent been able to try anyone's food in three years.
Posted on 9/25/12 at 2:22 pm to Rickety Cricket
quote:
BO, is there anywhere I can get the pulled pork/jalapeño/cheese beignets that Fat Buddy's made?
Posted on 9/25/12 at 3:44 pm to BlackenedOut
Will do. If they compete again, I'd make it a point to try. Literally the best thing I've ever tasted. No exaggeration.
Posted on 9/25/12 at 4:05 pm to Rickety Cricket
quote:I second this. Unreal how good that was.
Will do. If they compete again, I'd make it a point to try. Literally the best thing I've ever tasted. No exaggeration.
Posted on 9/25/12 at 4:20 pm to Rickety Cricket
Remind me of this in March
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