Highway 90 Jambalaya (recipe)

Highway 90 Jambalaya

Rice
onions to taste
oil
green pepper to taste
flour and butter (for roux)
tomato sauce
salt and pepper to taste
miscellaneous meat (see directions)
1 spray can Caution Yellow paint

At dusk, drive down Highway 90 between Boutte and Avondale equipped with the can of spray paint. Spray a yellow circle around every dead animal on the highway.

In the morning, just before sunrise, drive slowly down the same section of highway and pick up all the dead animals that don't have yellow circles around them. (These are the super fresh ones!)

Remove fur, skin, scales, feathers or whatever, debone and dice. Fry off and add to the rest of the stuff.

Bon Appetit!

Roland Mugwort, from the Union Carbide Cookbook