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Ham and onion sandwiches

Posted on 11/18/13 at 6:47 pm
Posted by L.A.
The Mojave Desert
Member since Aug 2003
61198 posts
Posted on 11/18/13 at 6:47 pm
I'd never eaten a ham and onion sandwich until I started reading James Lee Burke's "Dave Robicheaux" novels a little over 20 years ago. In every book he had a scene with Dave in the kitchen making himself a ham and onion sandwhich and a glass of iced tea. He'd take the food out to the picnic table in his back yard and eat it. I made myself one back then and I've been eating them ever since. Simple and awesome.

Any other fans?
Posted by Hat Tricks
Member since Oct 2003
28611 posts
Posted on 11/18/13 at 7:34 pm to
What are the specifics of this? Just white bread, deli ham, and sliced raw onion?
Posted by HamSandwich
Member since Sep 2010
1447 posts
Posted on 11/18/13 at 7:51 pm to
I'm not really a fan of the onion
Posted by L.A.
The Mojave Desert
Member since Aug 2003
61198 posts
Posted on 11/18/13 at 8:10 pm to
quote:

What are the specifics of this? Just white bread, deli ham, and sliced raw onion?
He never mentions the bread, but yes, the onion is raw.

I've made them with French bread, whole wheat bread, 12 grain bread, potato rolls, pretty much any bread you like.
Posted by Martini
Near Athens
Member since Mar 2005
48829 posts
Posted on 11/18/13 at 8:14 pm to
I'm a fan of the books and the sandwich. He had the three legged raccoon named Tripod.

Read the old Lawrence Sanders Deadly Sin books, 1-4 with Edward X Delaney as the NY Police Sargeant. He eats "wet" sandwiches like tomato only over the sink and "dry" sandwiches like pastrami at his kitchen table. Great old murder mysteries with some good meals thrown in.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13902 posts
Posted on 11/18/13 at 8:37 pm to
People make sandwiches WITHOUT raw onion?

Only thing better would be grilled onions AND raw onions.
Posted by L.A.
The Mojave Desert
Member since Aug 2003
61198 posts
Posted on 11/18/13 at 8:41 pm to
quote:

He had the three legged raccoon named Tripod.
Yes! I notice Tripod hasn't been in the last few books, but I don't remember him saying the racoon had died. Just like the old guy Batiste who ran Dave's bait shop. He just disappeared from the series without mention.
Posted by Martini
Near Athens
Member since Mar 2005
48829 posts
Posted on 11/18/13 at 8:56 pm to
Well Batiste was old from the beginning. They were always filling the coolers with ice and making coffee. I'm a fan of Cletus. Great series.
Posted by L.A.
The Mojave Desert
Member since Aug 2003
61198 posts
Posted on 11/18/13 at 11:36 pm to
quote:

I'm a fan of Cletus. Great series.
One of the best characters in modern crime fiction.
Posted by Big Chipper
Charlotte, NC
Member since Sep 2008
2767 posts
Posted on 11/19/13 at 6:17 am to
This...

HAM DELIGHTS

2 sticks butter
2 tbsp. poppy seed
2 tsp. Worcestershire sauce
1 med. onion
1/2 tsp. salt
3 tbsp. mustard
2 pkg. Pepperidge party rolls
1 lb. boiled ham slices
1/3 lb. Swiss cheese


Split rolls. Blend butter, poppy seed, Worcestershire sauce, chopped onion, salt and mustard. Spread it on top and bottom of rolls. Place ham and cheese on rolls. Wrap in foil and bake 10 minutes at 400 degrees.
Posted by Zach
Gizmonic Institute
Member since May 2005
112406 posts
Posted on 11/19/13 at 10:12 am to
I've never eaten and ham and onion sandwich but half an hour ago I made a sammich by chopping up some leftover chicken breasts. The chicken looked kinda dry. So I took out some leftover onion soup and put about 5 tablespoons full in the microwave and poured the onion soup over the chicken. It was great.
Posted by GonePecan
Southeast of disorder
Member since Feb 2011
6086 posts
Posted on 11/19/13 at 11:18 am to
All his books seem the same to me. Same sandwich, spool table, dead fish smell from the bayou, etc.
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