wallowinit Michigan State Fan Louisiana Member since Dec 2006 8722 posts
re: Favorite wing sauce?Posted by wallowinit on 1/17/13 at 9:19 pm to DzNtz
Franks Redhot FTW.
Don't let the name fool you though. It's not that hot - just spicy. If you want them hot finely chop some jalapenos and mix them in the sauce. I like mine dripping with sauce. Of course I fry mine but I don't eat them that often - perhaps once a month.
liuyaming LSU Fan Baton Rouge, LA Member since May 2008 3226 posts
re: Favorite wing sauce?Posted by liuyaming on 1/17/13 at 9:23 pm to DzNtz
I've been mixing equal parts Louisiana wing sauce and sweet baby rays sweet and spicy. When the wings are done, toss them in the sauce then put them back on the grill for a few minutes to caramelize the sauce. Similar to the Daytona wings at hooters.
Franks and butter is very good, but I tried this for last weeks games....batter and fry wings like you would for fried chicken...have a pot of your favorite BBq sauce simmering in stove...when you take wings out of oil immediately dip in sauce...cool on wire rack....crunchy goodness