Coffee on steak? |
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Georgia Fan
Slow Hell
Member since Sep 2012
2898 posts

Coffee on steak?

I think I saw it on here about putting some ground coffee on steak along with the seasoning? Maybe I didn't, if not I know where it was. Anybody do this? What does it taste like? Does it do anything other than add flavor? I swear I saw this somewhere, and it sounds strange but intruiging to me...

Team Primo
Member since Jun 2011
10599 posts

re: Coffee on steak?
I saw it on food network. A famous steakhouse in Chicago I think rolls their filet in coffee.

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Penn Fan
Parts Unknown
Member since Dec 2006
8524 posts

re: Coffee on steak?
It's a pretty common technique.

Gulf Shores
Member since Oct 2006
5627 posts

re: Coffee on steak?
I did it on some bone in pork chops and it was great, like adding another salt component. I will be using in some other meats in the future.

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Dandy Lion
Georgia Fan
Regnum Asturorum
Member since Feb 2010
34489 posts

re: Coffee on steak?
Alma, it sounds very interesting. Very.

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Aubie Spr96
Auburn Fan
Member since Dec 2009
16540 posts

re: Coffee on steak?

My son bought this rub for me when we were at the beach. I've used it to great affect on ribs. I have a tri-tip in the fridge that will be getting a healthy dose of this come Sunday. Coffee adds a chocolatey, earthy flavor. Perhaps a little mesquite and oak when cooking beef....... Mmmmmmm.....

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Mercer Fan
Quindependence Day
Member since Jan 2007
64664 posts

re: Coffee on steak?
i prefer ketchup

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