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Started By
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brown butter? nola, just off carrollton
Posted on 6/8/15 at 1:43 pm
Posted on 6/8/15 at 1:43 pm
What's the 411 on Brown Butter? TIA.
7
Posted on 6/8/15 at 2:02 pm to hungryone
I went a few weeks ago and got the short ribs and grits and my friend got the burger. It was ok. Nothing spectacular.
Posted on 6/8/15 at 2:09 pm to hungryone
I thought it was pretty good. Worth the visit.
Posted on 6/8/15 at 2:11 pm to hungryone
Like the menu. Haven't been yet, but looks like worth a shot.
Posted on 6/8/15 at 2:18 pm to hungryone
Good fried green tomato app. My main of a chicken thigh confit with waffle fell flat. Cool space tho
Posted on 6/8/15 at 2:30 pm to BlackenedOut
Never heard of the place. Pulled up their website/menu. Looks like they are trying to be an exact carbon copy of a place 5 blocks up the street. Weird.
Posted on 6/15/15 at 8:47 am to hungryone
I went to Brown Butter this weekend and thought it was excellent! The wife and I very much enjoyed it.
Posted on 6/15/15 at 8:58 am to 4FutureTigers
quote:So are you the owner or do you just work there?
I went to Brown Butter this weekend and thought it was excellent! The wife and I very much enjoyed it.
Posted on 6/15/15 at 9:27 am to hungryone
I agree with Neauxla that Brown Butter was pretty underwhelming.
I went there with a party of 4 for dinner about two weeks ago. And we ordered the board, fried pickles, bone marrow, Beef short ribs, aged Duck breast, Seared Scallops and Pork and beans.
The best dish nad only dish was the Bone Marrow, it was really good!!
The Short ribs seems a little tough and lean. Also the taste was whatever but the portion was pretty big for this entree.
Dont even bother with the other dishes goodness!!!
Rue 127 > Brown butter
I went there with a party of 4 for dinner about two weeks ago. And we ordered the board, fried pickles, bone marrow, Beef short ribs, aged Duck breast, Seared Scallops and Pork and beans.
The best dish nad only dish was the Bone Marrow, it was really good!!
The Short ribs seems a little tough and lean. Also the taste was whatever but the portion was pretty big for this entree.
Dont even bother with the other dishes goodness!!!
Rue 127 > Brown butter
Posted on 6/15/15 at 12:13 pm to hungryone
I really liked when Dayne Womax and Josh Garic were doing the Salty Swine supper club. They were great in that setting and I was looking forward to Brown Butter. Unfortunately I have only been once for lunch when they first opened and was underwhelmed as others have said.
ETA - I will go for dinner service soon now that they have been open for a while, but it doesn't sound like Brown Butter will live up to expectations.
ETA - I will go for dinner service soon now that they have been open for a while, but it doesn't sound like Brown Butter will live up to expectations.
This post was edited on 6/15/15 at 12:15 pm
Posted on 6/15/15 at 1:25 pm to TigerMyth36
quote:
So are you the owner or do you just work there?
LOL, my brother in law works there. My wife and I usually go try out wherever he is working at. He has worked at Arnaud's, August, Luke, Root, Square Root, and now here. I really, honestly did like it though more so than some of the above mentioned restaurants. The only one we never tried was Square Root. I had the short ribs and grits and thought it was real good. Anyways, just my opinion.
Posted on 6/15/15 at 1:50 pm to 4FutureTigers
Interesting.
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