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Best Thing I Ever Ate Baton Rouge
Posted on 6/2/13 at 10:49 am
Posted on 6/2/13 at 10:49 am
All time favorite dish in Baton Rouge and surrounding areas?
22
Posted on 6/2/13 at 10:50 am to shady4
Too hard to pick. Too many different genres.
Posted on 6/2/13 at 10:55 am to shady4
Baby back ribs at Chilis
Posted on 6/2/13 at 10:58 am to TyOconner
OK broken out by genre:
Fish: LA Lagniappe Crevettes substitute crabmeat for shrimp
Burger: Blue cheese burger Masons
Mexican: Fajita Queso Ninfas
Catfish: Thin cut fried catfish On the Half shell Prairieville
Sushi: Tie 225 roll Ginza Sherwood or Lava roll TSUNAMI
Fish: LA Lagniappe Crevettes substitute crabmeat for shrimp
Burger: Blue cheese burger Masons
Mexican: Fajita Queso Ninfas
Catfish: Thin cut fried catfish On the Half shell Prairieville
Sushi: Tie 225 roll Ginza Sherwood or Lava roll TSUNAMI
Posted on 6/2/13 at 10:58 am to shady4
A duck dish at the old Bamboo Garden. RIP
Posted on 6/2/13 at 11:01 am to OTIS2
Tortellini carbonara at Gino's has to be up there. That shite is amazing
Posted on 6/2/13 at 11:03 am to shady4
Filet at Fleming's
Posted on 6/2/13 at 11:05 am to Paul Allen
Stroube's
Pineapple Glazed Double-Cut Bone-In Pork Chop with Bacon Bleu Cheese Grits.
Pineapple Glazed Double-Cut Bone-In Pork Chop with Bacon Bleu Cheese Grits.
Posted on 6/2/13 at 11:11 am to shady4
Waffle Cheese Fries - Walk On's
Posted on 6/2/13 at 11:12 am to brgfather129
Wing challenge - Pluckers.
Posted on 6/2/13 at 11:32 am to TyOconner
Pocarella's Roast Beef Po-Boy
Posted on 6/2/13 at 11:45 am to LSUPHILLY72
Round the World from Fleur de Lis
Arancini from Gino's
Arancini from Gino's
Posted on 6/2/13 at 11:48 am to shady4
A pork lemongrass springroll, a bowl of tom yum goong, and a plate of chicken pad thai from Taste of Asia.
Posted on 6/2/13 at 11:49 am to shady4
Spicy ranch wings from Pluckers
Posted on 6/2/13 at 11:49 am to PBeard
quote:
Round the World from Fleur de Lis
Oooo thats a good one!
Posted on 6/2/13 at 12:07 pm to TyOconner
I've asked a least a half dozen times on as many different threads for someone to explain how FDL is anything more than cheap, middle of the road pizza with bargain basement toppings. I've never gotten a response. Can someone, pretty please, help me see the allure? 
Posted on 6/2/13 at 12:27 pm to Joshjrn
Steak nachos from zippys
Posted on 6/2/13 at 12:33 pm to LSU-MNCBABY
Pepper Jelly shrimp at City cafe are up there!
Posted on 6/2/13 at 1:13 pm to SpeckHunter
Akasha burger is still my favorite cheeseburger
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