Went to Deanies in buck town yesterday and got 10 lbs of crawfish to start off between three of us and they were horrible. Small, too many dead and many of them had gray tail meat and mushy. I think it was from sitting in water or steamer to keep them hot too long. We mentioned it to the waitress but she didn't say anything back. We left a bunch uneaten and got out of there. They were also 5.40 something a pound. Won't go back there next time I am looking for boiled crawfish.