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Bastardizing Lagniappe on Menus

Posted on 2/7/15 at 11:22 pm
Posted by Langland
Trumplandia
Member since Apr 2014
15382 posts
Posted on 2/7/15 at 11:22 pm
OK, it time to stop this. I've seen this on the menu at Jolie Pearl Oyster Bar and again today at Boil & Roux. And if it's on these menus, I guarantee it's on a lot of other menus in Louisiana.

JPOB list their muffuletta (small $8, large $15) and chilled shrimp ($MKT) under the heading of Lagniappe.
Nope. That ain't lagniappe fellas. If I ordered a muffuletta, Lagniappe would be receiving jalapeno stuffed olives on the side or an oyster shot that I didn't ask for or expect, with compliments of the house.

Boil & Roux, well they ain't any better. Instead of saying "Side Items" they got cute and put Lagniappe. No. Sorry. Lagniappe doesn't equal side items. That's not what is means.

Lagniappe basically means a gift, a little something extra. And often unexpected by the receiver of the gift.

Webster defines it as a small gift given a customer by a merchant at the time of a purchase; broadly : something given or obtained gratuitously or by way of good measure.

Anyone noticing this on other menus?
This post was edited on 2/7/15 at 11:26 pm
Posted by supadave3
Houston, TX
Member since Dec 2005
30234 posts
Posted on 2/7/15 at 11:25 pm to
Jeez, you sure get worked up over petty shite. It's semantics, have another drink and save your anger for something more important.
Posted by Langland
Trumplandia
Member since Apr 2014
15382 posts
Posted on 2/7/15 at 11:41 pm to
quote:

Jeez, you sure get worked up over petty shite. It's semantics, have another drink and save your anger for something more important.
Says the guy that's bitching about a post on an online food and drink forum.
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21909 posts
Posted on 2/7/15 at 11:55 pm to
I agree with you.

If I buy an ice chest of shrimp and the fisherman gives me a half dozen crabs..... thats lagniappe.
Posted by Langland
Trumplandia
Member since Apr 2014
15382 posts
Posted on 2/8/15 at 1:04 am to
Exactly.
Posted by runningTiger
Member since Apr 2014
3029 posts
Posted on 2/8/15 at 3:27 am to
I agree
Won't eat in restaurants thy had if signs
Posted by Grassy1
Member since Oct 2009
6250 posts
Posted on 2/8/15 at 8:09 am to
Very good point, Langland.

The menu is the printed philosophy of their business. They're located in LA, using LA verbage (well, French-LA), and they're using it incorrectly.

I think that reflects poorly on the entire business and only further propagates their ignorance of LA culture.

Eradicating this practice would be a very worthwhile mission for someone to accept.

Posted by OTIS2
NoLA
Member since Jul 2008
50091 posts
Posted on 2/8/15 at 8:17 am to
I got a pitch fork....you grab a torch!
Posted by Opus
Baton Rouge
Member since Jun 2004
840 posts
Posted on 2/8/15 at 9:01 am to
I do agree with you. Words have meanings. If you use the word incorrectly you deserve to be made fun of, at the very least.
Posted by jbgleason
Bailed out of BTR to God's Country
Member since Mar 2012
18894 posts
Posted on 2/8/15 at 10:35 am to
Well. If those selections and sides are free/come with an entree order then OK. Otherwise, it's stupid and something I would only expect to see at a "Cajun" restaurant in the Midwest.
Posted by HamSandwich
Member since Sep 2010
1447 posts
Posted on 2/8/15 at 10:42 am to
I've always said the same thing about gift shops. If this shop is full of gifts, why do I have to pay for them? Shouldn't they just give them to me?
Posted by ShreveportSteamer
SFO/ORD/DFW/MSY/SHV/DCA/MHT
Member since Jun 2014
276 posts
Posted on 2/8/15 at 1:33 pm to
Every time I see that word in a commercial setting it kills me on the inside. If it's "a little something extra" why am I paying for it?

It's one of the most abused Louisiana terms out there. Needs to be taken back.
Posted by JCANS
Member since Nov 2012
708 posts
Posted on 2/16/15 at 8:06 am to
I'v heard Jo Lee Pearl (or however you spell it) sucks. Never been but to mean it seems like a poor business plan to be shipping in oysters all over the country when you are based in Louisiana. Anyone the complaints have ranged from poor service, to terrible drinks from the bar, to overpriced menu items.
Posted by OTIS2
NoLA
Member since Jul 2008
50091 posts
Posted on 2/16/15 at 8:09 am to
I've been. Didn't suck.
Posted by Panny Crickets
Fort Worth, TX
Member since Sep 2008
5596 posts
Posted on 2/16/15 at 8:20 am to
I've also been to Jolie Pearl, thought it was fine.

Oysters from waters outside of Louisiana are pretty good, too. You should try some.
Posted by LSUTigersVCURams
Member since Jul 2014
21940 posts
Posted on 2/16/15 at 9:21 am to
Jolie Pearl has some quality oysters no doubt about it. but their prices are walking the fine line between a little high and absurd imo.
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 2/16/15 at 1:46 pm to
quote:

I'v heard Jo Lee Pearl (or however you spell it) sucks. Never been but to mean it seems like a poor business plan to be shipping in oysters all over the country when you are based in Louisiana


They have plenty of local oysters, Nice to be able to try a few other varieties as well.
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28879 posts
Posted on 2/16/15 at 2:09 pm to
quote:

Lagniappe basically means a gift, a little something extra. And often unexpected by the receiver of the gift.


So they could list the sides under Lagniappe and the "little something extra" is they charge you for it without telling you.
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28879 posts
Posted on 2/16/15 at 2:10 pm to
quote:

I've always said the same thing about gift shops. If this shop is full of gifts, why do I have to pay for them? Shouldn't they just give them to me?


And what's the deal with Grape-Nuts? I open the box. No grapes. No nuts.
Posted by RonFNSwanson
University of LSU
Member since Mar 2012
23155 posts
Posted on 2/16/15 at 2:14 pm to
The jar is round, the cup is round, they should call it round-tine
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