At what temp is the pig finished? | TigerDroppings.com
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Tyghas
LSU Fan
New Orleans
Member since Jul 2004
959 posts

At what temp is the pig finished?

I am roasting a pig for the first time right now (45lbs) in a Cajun microwave. At what temp is it done? The back legs at at 150 F but the head is at 120F.


CHEDBALLZ
New Orleans Saints Fan
South Central LA
Member since Dec 2009
6149 posts

re: At what temp is the pig finished?
165, you could wrap the part that has a higher temp with foil to slow the cooking process.
This post was edited on 11/23 at 12:34 pm


Tyghas
LSU Fan
New Orleans
Member since Jul 2004
959 posts

re: At what temp is the pig finished?
Thanks.


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TigerHam85
Hawaii Fan
59-024 Kamehameha Highway, Haleiwa
Member since Nov 2009
30362 posts

re: At what temp is the pig finished?
That ain't cooked son.

How longs it been on?


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CITWTT
LSU Fan
baton rouge
Member since Sep 2005
31765 posts

re: At what temp is the pig finished?
Turn that puppy around in that thing, one end is cooking way faster than the other, or your temp measuring is off.


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