Bravo to the F&D board.
It appears that it's all hands on deck this week. Lots of dollars flowing to our local restaurants.
I went to Domenica today for happy hour. While I didn't partake in the RW menu, I did thoroughly enjoy myself. I tried the new Roasted Pork pizza, absolutely delicious. It has a latin feel that is different in the pizza world and certainly for Domenica.
I did try to order the rabbit "tenders" off the small, happy hour menu but they were out. It was served with some pesto sauce which sounded to die for. Very disappointing.
The star again is my choice for last meal, Stracci. Just unbelievable. It's a must if you haven't tried it yet.