Forgot about that one. Burns so good.
Just found this copycat recipe for the BWW sauce. I'm tempted to try it.
2 cups mango nectar
habanero sauce (recommend El Yucatan, amount to taste)
1 tablespoon corn syrup
1/4 cup pepper sauce (Frank's)
1/3 cup butter (melted)
1. Put the mango nectar in a large pan and add the amount of habanero sauce you want. mix it up. should be a nice bright orange. put it on medium heat and let it simmer, stir intermittently and reduce to about 1/4 cup volume. Add corn syrup, cayenne sauce and melted butter. Mix.
2. Cook the chicken however you want.
3. Toss the wings/chicken in your sauce.