Kitchen Knives | TigerDroppings.com

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VABuckeye
Ohio State Fan
Oak Hill, VA
Member since Dec 2007
10812 posts

Kitchen Knives


What knives are considered essential for a kitchen set?

My family has started purchasing nice knives for me as part of my Christmas each year. So far I have a 6" utility knife, 5 1/2" chef's knife and two paring knives. These things are $$$ so while I will only get one or two a year I don't want to waste a year on a knife that isn't going to see use.

TIA for any information.







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Woody
LSU Fan
Member since Nov 2004
1981 posts

re: Kitchen Knives


8" chef's knife
Fillet knife

Other items that may be very useful if you clean/dress whole fish or poultry are a good serrated blade and a good set of shears.






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Tommy Patel
Gonzaga Fan
New baton Rouge
Member since Apr 2006
6827 posts

re: Kitchen Knives


this is what I got for a wedding present and they are legit.



I use this one everyday


this is optional





This post was edited on 12/28 at 10:44 am


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wiltznucs
South Florida Fan
Apollo Beach, FL
Member since Sep 2005
7648 posts

re: Kitchen Knives


quote:

8" chef's knife
Fillet knife


Right on, I use a Chefs knife for 90% of my cutting work and a 5-6" boning knife for about everything else. Maybe its just me and what I cook but I never seem to use a paring knife..






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4everfightintiger
USA Fan
The land of milk and honey
Member since Jan 2007
324 posts

re: Kitchen Knives


I scored the 6" Chef, paring and carving Wusthof's for Christmas. They must be a grade above the classic since they have walnut handles. By far the best gifts I received this year and will be used often. The wifey must have a dirty little secret because I know she dropped a pretty penny on them.





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MeridianDog
Mississippi St. Fan
Home on the range
Member since Nov 2010
4684 posts

re: Kitchen Knives


Just buy it and ask no questions.

Mine is 45 years old. My mom and dad have the same knife 60+ years old.

Carbon steel. I have a thousand dollars in knives including many recommended in this thread. This is my favorite for cutting a chicken, deboning, trimming meat, whatever.

Chicago Cutlery


Fillet knife

Fillet Knife

No telling how many times I've used this one in 45
years.



This post was edited on 12/28 at 11:28 am


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BRgetthenet
Golf Board Smash Lab™ CEO
Member since Oct 2011
59629 posts

re: Kitchen Knives


3" clip point parer
3 1/8 Tapered parer
6" stiff, narrow boner
6" stiff, curved boner
6" wide boner
8" narrow filet knife
8" bread knife, scalloped edge
8" offset sandwich knife, scalloped edge
8" Chef's knife
10" Cimeter steak knife
12" Slicer, scalloped edge






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wiltznucs
South Florida Fan
Apollo Beach, FL
Member since Sep 2005
7648 posts

re: Kitchen Knives


quote:

6" stiff, curved boner


One of the few threads on TD where saying this wont be ridiculed...



This post was edited on 12/28 at 11:34 am


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BRgetthenet
Golf Board Smash Lab™ CEO
Member since Oct 2011
59629 posts

re: Kitchen Knives


I fully expected to hear it when I was typing it out.

But yeah, every kitchen needs a 6" stiff, curved boner.






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wiltznucs
South Florida Fan
Apollo Beach, FL
Member since Sep 2005
7648 posts

re: Kitchen Knives


quote:

I fully expected to hear it when I was typing it out.

But yeah, every kitchen needs a 6" stiff, curved boner.








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wickowick
LSU Fan
Head of Island
Member since Dec 2006
22705 posts
 Online 

re: Kitchen Knives


My goto knife...







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wiltznucs
South Florida Fan
Apollo Beach, FL
Member since Sep 2005
7648 posts

re: Kitchen Knives


Final coat of finish went on my table last night. Gonna put in the granite tiles this evening. Should be ready by tomorrow night!





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TexasTiger05
LSU Fan
Member since Aug 2007
27902 posts

re: Kitchen Knives


I absolutely love my cleaver, and use it more than most of my knives





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BRgetthenet
Golf Board Smash Lab™ CEO
Member since Oct 2011
59629 posts

re: Kitchen Knives


I have mine hanging the other way. I've got the blade tip pointing to the ground.





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CITWTT
LSU Fan
baton rouge
Member since Sep 2005
31765 posts

re: Kitchen Knives


When did the OT posters decide to invade the genteel F&D board?





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VABuckeye
Ohio State Fan
Oak Hill, VA
Member since Dec 2007
10812 posts

re: Kitchen Knives


Thanks for the replies so far. My kids have purchased Shun knives for me so I'll be sticking with that brand. I'm ordering a honing rod so I'll have it around when it is needed.

I know I want the carving set. I do use a carving knife several times a year. It seems from the responses that I should be looking at general all purpose knives.

Thanks again.






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wickowick
LSU Fan
Head of Island
Member since Dec 2006
22705 posts
 Online 

re: Kitchen Knives


quote:

I know I want the carving set


+1, it is nice to have a long, sharp blade for carving. It doesn't get used that often, but very useful when I need it...






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Kajungee
LSU Fan
South ,Section 6 Row N
Member since Mar 2004
15441 posts

re: Kitchen Knives


Good Deal on some Shun Knives today only on Woot.

LINK

But I will stick with my Forschner Victorinox






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BRgetthenet
Golf Board Smash Lab™ CEO
Member since Oct 2011
59629 posts

re: Kitchen Knives


Was it something I said?





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wiltznucs
South Florida Fan
Apollo Beach, FL
Member since Sep 2005
7648 posts

re: Kitchen Knives


quote:

Good Deal on some Shun Knives today only on Woot.


I've seen that deal pop up a time or two now. I've nearly squeezed the trigger a few times. That's $30 lower than you'll find the same set on Amazon. I just dont see the utility in that smaller serrated knife.






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