Carson's Uppity Chicken | Page 3 | TigerDroppings.com

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Martini
LSU Fan
Baton Rouge
Member since Mar 2005
28714 posts

re: Carson's Uppity Chicken


I let the "crunchy vegetables" thing go so as not to argue but a green onion a half hour in a hot gumbo is far from crunchy.

Does seem pretty hypocritical. I don't know that I've ever bought a jug of Italian dressing but ole Carson gave it a whirl and was happy with the result. That's all that matters.






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TigahRag
Texas A&M Fan
Sorting Out OT BS Since 2005
Member since May 2005
128847 posts

re: Carson's Uppity Chicken


Bump





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El Josey Wales
LSU Fan
Greater Geismar
Member since Nov 2007
22710 posts

re: Carson's Uppity Chicken








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TigerMyth36
LSU Fan
River Ridge
Member since Nov 2005
29339 posts

re: Carson's Uppity Chicken


quote:

Bump






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TigerHam85
Hawaii Fan
59-024 Kamehameha Highway, Haleiwa
Member since Nov 2009
28468 posts

re: Carson's Uppity Chicken


looks good, big dog.





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Hulkklogan
LSU Fan
Gonzales, LA
Member since Oct 2010
30925 posts

re: Carson's Uppity Chicken


IWEI

This is the food board which is, naturally, is full of food snobs that refuse to use Italian out of a bottle, etc.. but it looks like it would be pretty good as long as it isn't overcooked.






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AlmaDawg
Georgia Fan
Slow Hell
Member since Sep 2012
2714 posts

re: Carson's Uppity Chicken


One thing, to my unrefined redneck ass, is the Italian dressing. Try Good Seasons and make your own fresh dressing.

LINK

You can buy for a lot less than my link, you can even get a starter kit with the dressing mix packets with a cruet at Wally world fro less than $20

Better than bottled for sure.






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Carson123987
LSU Fan
Middle Court at the Rec
Member since Jul 2011
39003 posts

re: Carson's Uppity Chicken


quote:

Bump


OK, what's the frickin deal. I don't get what everyone's laughing for. what the frick


quote:

Hulklogan


yeah, i didn't realize we had so many culinary scholars here. I use italian dressing, so frickin what.

quote:

Alma


Thanks. I've never had homemade dressing, I'm gonna buy some while I'm grocery shopping tomorrow






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Carson123987
LSU Fan
Middle Court at the Rec
Member since Jul 2011
39003 posts

re: Carson's Uppity Chicken


quote:

looks good, big dog.


Apparently not






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TigerHam85
Hawaii Fan
59-024 Kamehameha Highway, Haleiwa
Member since Nov 2009
28468 posts

re: Carson's Uppity Chicken


don't worry about the haters. bunch of older people who don't remember how the college diet was.





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BRgetthenet
LSU Fan
Golf Board Smash Lab™ CEO
Member since Oct 2011
66237 posts

re: Carson's Uppity Chicken


Carson,

frick all that noise. You can't do anything nice for people anymore. If it tastes good, and doesn't get anybody sick, that's all that matters.









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Darla Hood
LA-Lafayette Fan
Near that place by that other place
Member since Aug 2012
4852 posts

re: Carson's Uppity Chicken


quote:

older people who don't remember how the college diet was.


Some older people said it was good!

I used bottled dressing to make my favorite simple summer salad. Slice cucumbers very thinly, put a layer in the container, heavily salt & pepper. Add a layer of thinly sliced (or even diced) tomatoes and heavily salt & pepper. Add a layer of thinly sliced red onions and then start the layers all over (lots of salt & pepper). Pour dressing all over and shake up the (now) covered container. Chill for a few hours to give the flavors time to blend.

The bottled dressing HAS to be Wishbone Robusto. Has. to. be.






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Lester Earl
LSU Fan
#buganation
Member since Nov 2003
189645 posts
 Online 

re: Carson's Uppity Chicken


Sounds like too much salt





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TigahRag
Texas A&M Fan
Sorting Out OT BS Since 2005
Member since May 2005
128847 posts

re: Carson's Uppity Chicken


quote:

Bump


OK, what's the frickin deal. I don't get what everyone's laughing for. what the frick


it's not you ..






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LSU Piston
USA Fan
Baton Rouge, LA
Member since Feb 2008
3029 posts

re: Carson's Uppity Chicken


quote:

You can't do anything nice for people anymore.


This is the td.com food and drink board. Nothing short of beef wellington is acceptable.






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TigahRag
Texas A&M Fan
Sorting Out OT BS Since 2005
Member since May 2005
128847 posts

re: Carson's Uppity Chicken


i know i am not laughing at him .. i am laughing at the pretentious food board troll in the middle of this thread that is still trying to play the "i am the most refined foodie on this board and most of what all of you guys eat is below my standards" schtick ... he still comes in here to make comments after he made his FIRST gumbo in his life in Louisiana last week .. if you are a true foodie and live here, you should have been whipping out quality gumbos like instant mashed potatoes since your childhood ... then, he posts a pictorial on the making of his gumbo in here and it was .. to put it nicely .. less than impressive .. particularly for someone that trolls threads in here with a high atop mount olympus attitude ..


This post was edited on 12/5 at 7:48 am


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BRgetthenet
LSU Fan
Golf Board Smash Lab™ CEO
Member since Oct 2011
66237 posts

re: Carson's Uppity Chicken


quote:

beef wellington


Huge pita and not worth the trouble, IMO.

Next time I'm boiling the tenderloin in milk and serving with some quality jelly beans.






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TigahRag
Texas A&M Fan
Sorting Out OT BS Since 2005
Member since May 2005
128847 posts

re: Carson's Uppity Chicken


carson's dish looked fine to me .. it was the "frozen chicken and italian dressing .. two things you will never find in my kitchen" comment in the thread .. then the guy fricks up his first-ever gumbo ... at least we don't have to take him seriously anymore ..





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El Josey Wales
LSU Fan
Greater Geismar
Member since Nov 2007
22710 posts

re: Carson's Uppity Chicken








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TigahRag
Texas A&M Fan
Sorting Out OT BS Since 2005
Member since May 2005
128847 posts

re: Carson's Uppity Chicken


i don't know what was funnier .. the way his gumbo looked (more like chicken and vegetable soup), or the way a lot of the people that the guy has looked down his nose at on this board handled their comments toward his gumbo with kid gloves .. how did he make his sausage look like fricking deer droppings ?





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