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Crabmeat Au Gratin recipe?
Posted by cbtullis on 7/7/13 at 1:55 pm00
Craving some crab for some reason and was thinking about making this. Any good recipes? And what would you serve with it?
re: Crabmeat Au Gratin recipe?Posted by Tigerpaw123 on 7/7/13 at 2:03 pm to cbtullis
Bechmel sauce... Flour butter roux till just incorporated not browned, add cream, milk or half and half, season with red pepper salt, etc, add shredded cheese till you like the consistency, pour over a pound of jumbo lump that has been gently picked through (I toss the crab meat with cut green onions and salt pepper) top with cheese and or bread crumb and bake till bubbly
Serve with French bread, maybe a green veggie
Serve with French bread, maybe a green veggie
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