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Started By
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re: Po-Boy Festival tomorrow. Who's going?
Posted on 11/18/12 at 1:51 pm to Lester Earl
Posted on 11/18/12 at 1:51 pm to Lester Earl
Yes. Extremely.
0
Posted on 11/18/12 at 2:08 pm to Lester Earl
It's rough here and there. A few bottlenecks.
Just had the pastrami from Mondo and the eggplant from Mondo. Both damn tasty.
Just had the pastrami from Mondo and the eggplant from Mondo. Both damn tasty.
Posted on 11/18/12 at 2:11 pm to Rohan2Reed
go grab me a lobster poboy please
Posted on 11/18/12 at 2:24 pm to Neauxla
Sorry pal. Just left. Come find me at the Rusty Nail.
Posted on 11/18/12 at 3:36 pm to Rohan2Reed
Had the shrimp remoulade poboy from The Ridge and the pecan crusted trout meuniere poboy from RF Grill. Both were excellent.
Posted on 11/18/12 at 8:29 pm to Cool J
Had the barbecue shrimp from pascale's. Had the shortest line. Now I know why. Left and went to camellia grill
Posted on 11/18/12 at 8:53 pm to oilmanNO
The crowd gets pretty sick around noon.
We skip breakfast and go to the festival about 10:30. We were able to get everything we wanted except the lobster poboy. The line at GW fins was very long early.
Mondo pastrami & gruyere - very good
Mahoney's fried okra & remoulade - good
Seither's artichoke & shrimp - good
Seither's RB - good
Vaucresson Hot Sausage - very good
Vincent's Godfather - very good
We skip breakfast and go to the festival about 10:30. We were able to get everything we wanted except the lobster poboy. The line at GW fins was very long early.
Mondo pastrami & gruyere - very good
Mahoney's fried okra & remoulade - good
Seither's artichoke & shrimp - good
Seither's RB - good
Vaucresson Hot Sausage - very good
Vincent's Godfather - very good
Posted on 11/19/12 at 8:14 am to CT
Bathrooms- No line
Beer- No line
Po boys- Long arse lines
Beer- No line
Po boys- Long arse lines
Posted on 11/19/12 at 2:12 pm to CT
We got there around 11:30 and the street wasn't crowded but most of the lines were bad.
Ninja: Soft shell crab po boy. Line was short and the po boy wasn't very good. It was really greasy and overcooked.
Redfish Grill: I was pretty sad that they didn't have the pork belly that they had last year. But they did have a BBQ oyster po boy, which was fantastic and also a pecan crusted trout, which was also delicious. We waited in line about 5 minutes for those.
Had some shrimp cheesecake, but I don't remember who it was from. Some catering company, I think. The flavor was really good, but it was undercooked and not enough for the $6 they charged.
I would've liked to have eaten more, but the lines were just too long.
Ninja: Soft shell crab po boy. Line was short and the po boy wasn't very good. It was really greasy and overcooked.
Redfish Grill: I was pretty sad that they didn't have the pork belly that they had last year. But they did have a BBQ oyster po boy, which was fantastic and also a pecan crusted trout, which was also delicious. We waited in line about 5 minutes for those.
Had some shrimp cheesecake, but I don't remember who it was from. Some catering company, I think. The flavor was really good, but it was undercooked and not enough for the $6 they charged.
I would've liked to have eaten more, but the lines were just too long.
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