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Snake ID please

Posted on 9/22/13 at 7:27 pm
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:27 pm
Posted by CajunSqueal16
Lake Charles, LA
Member since Sep 2013
178 posts
Posted on 9/22/13 at 7:28 pm to
100% Timber Rattler.

And it's a dead one, which is my favorite kind.
Posted by ChadJones4Heisman
Baton Rouge
Member since Jan 2008
2406 posts
Posted on 9/22/13 at 7:29 pm to
Timber Rattlesnake
Posted by KingRanch
The Ranch
Member since Mar 2012
61590 posts
Posted on 9/22/13 at 7:29 pm to
Swoopeda
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:30 pm to
Grease is heating up now. Bout to have some fresh fried rattlesnake.
Posted by El Josey Wales
Greater Geismar
Member since Nov 2007
22710 posts
Posted on 9/22/13 at 7:35 pm to
What'd you kill it with?
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:37 pm to
Caught it to milk the venom out of it then grabbed by the tail and "Bull whipped" it to break its neck just behind the head.
Posted by El Josey Wales
Greater Geismar
Member since Nov 2007
22710 posts
Posted on 9/22/13 at 7:40 pm to
You can lie to somebody else on here.
Posted by Carson123987
Middle Court at the Rec
Member since Jul 2011
66377 posts
Posted on 9/22/13 at 7:40 pm to
u srs?
Posted by DeepSouthSportsman
frick Bama
Member since Jul 2012
4635 posts
Posted on 9/22/13 at 7:42 pm to
Joking right?
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:44 pm to
Yes, I was joking with Josey


I have a crack barrel .410 that has only one purpose in life. Kill snakes!
Posted by DeepSouthSportsman
frick Bama
Member since Jul 2012
4635 posts
Posted on 9/22/13 at 7:46 pm to
Well did you fry it? I might sound like a tard but I've never eaten and really don't care to eat it.
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:47 pm to
Oh yeah, I used to think the same way until I tried it.
Posted by El Josey Wales
Greater Geismar
Member since Nov 2007
22710 posts
Posted on 9/22/13 at 7:47 pm to
Tastes like chicken
Posted by Nodust
Member since Aug 2010
22630 posts
Posted on 9/22/13 at 7:48 pm to
quote:

I've never eaten and really don't care to eat it.

It's worth the effort.
Posted by choupiquesushi
yaton rouge
Member since Jun 2006
30434 posts
Posted on 9/22/13 at 7:48 pm to
cane break or timber?
Posted by DeepSouthSportsman
frick Bama
Member since Jul 2012
4635 posts
Posted on 9/22/13 at 7:49 pm to
I've only killed 2 my whole life. Hopefully ill never kill another one but if I do how do you clean the nasty bastard
Posted by Nodust
Member since Aug 2010
22630 posts
Posted on 9/22/13 at 7:51 pm to
I remember it not being difficult to skin. Then just filleted the meat off. Or chop up between the vertebrae.
Posted by Choirboy
On your property
Member since Aug 2010
10777 posts
Posted on 9/22/13 at 7:52 pm to
I call the ones like this a Timber Rattler.


To clean it I make a cut near the head and start peel/cutting away the skin until I can get a grip and pull it off. Then remove the entrails and clean thoroughly.
Posted by DeepSouthSportsman
frick Bama
Member since Jul 2012
4635 posts
Posted on 9/22/13 at 7:56 pm to
How else do you cook it?
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