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Do any of you honestly enjoy bone marrow?
Posted on 4/26/13 at 10:26 am
Posted on 4/26/13 at 10:26 am
I ate at Revolution in New Orleans last weekend and was told to try the marrow. I have never eaten marrow or osso buco before so i figured i would give it a try. Had to be the absolute worst thing I have ever tasted. It was like eating an increadibly rich piece of fat. Has to be the most unhealthy dish I have ever tried and I honestly feel sick just discussing it. I must also add that these were long slices of bone split down the middle so it was a great deal more marrow to eat thn traditional osso bucco. Do any of you honestly enjoy marrow?
20
Posted on 4/26/13 at 10:26 am to DanTiger
no panic threads over here on the FDB, good job guys
Posted on 4/26/13 at 10:35 am to DanTiger
The roasted marrow bones at the epic roast house were very tasty !
Posted on 4/26/13 at 10:37 am to DanTiger
quote:
Do any of you honestly enjoy bone marrow?
Yes. A lot.
Posted on 4/26/13 at 10:42 am to DanTiger
It's one of the best parts of the animal. Very rich. Goes great with a nice white wine.
Posted on 4/26/13 at 10:45 am to DanTiger
It's ok. I tried some in Vegas and like you said it's like eating an incredibly rich piece of fat. Maybe if I put it on a cracker or piece of bread it'll be better.
Posted on 4/26/13 at 10:51 am to DanTiger
Honestly?
Termites were much better.
I am not a fan of bone marrow.
Termites were much better.
I am not a fan of bone marrow.
Posted on 4/26/13 at 10:58 am to DanTiger
Very-very good.
Posted on 4/26/13 at 11:00 am to DanTiger
Sure. That one piece out of a round steak mixed with rice and gravy is outstanding!
Posted on 4/26/13 at 11:00 am to DanTiger
Yes, but it also depends on how it's prepared. The marrow bones with oxtail marmalade and toast at Blue Ribbon in NYC is one of the best starters I've ever had. The marrow in that dish has a consistency like butter and you spread it on toast. It's fantastic. The red wine braised octopus with fusilli and bone marrow at Marea is also a fantastic dish that is really elevated by the richness of the marrow. So yeah, I enjoy marrow. A lot. 
Posted on 4/26/13 at 11:03 am to coolpapaboze
quote:
The marrow in that dish has a consistency like butter and you spread it on toast.
That is exactly how this was served. I am certain those who enjoy marrow would have loved the dish but it was not my cup of tea.
Posted on 4/26/13 at 11:45 am to DanTiger
Love marrow. Bouligny Tavern does it well.
Posted on 4/26/13 at 11:47 am to coolpapaboze
Depends, i've had some good and some bad. I agree about Bouligny Tavern having excellent marrow.
Posted on 4/26/13 at 1:38 pm to DanTiger
love it
Posted on 4/26/13 at 1:49 pm to DanTiger
I've loved it since I was a kid and first tried it in my grandmother's round steak gravy.
Posted on 4/26/13 at 2:02 pm to DanTiger
quote:
Do any of you honestly enjoy bone marrow?
Posted on 4/26/13 at 2:28 pm to Degas
I ALWAYS suck the marrow out of my ham hock after it has simmered in my red beans all day. Of course that hockl is usually from a glazed ham I have baked for a couple hours so yes, the Pork marrow out of my red beans is excellent.
Posted on 4/26/13 at 2:49 pm to DanTiger
One of my top-3 meals of my life was the osso buco at this off-the-beaten-path homestyle restaurant in Milan. That bone was heavenly. My only regret is that no osso buco I've had since can even compare.
Posted on 4/26/13 at 2:53 pm to DanTiger
I don't dislike it, but it is way overrated.
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