New to me crawfish boiling method - Page 3 - TigerDroppings.com

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tigerfoot
LA-Monroe Fan
Alexandria
Member since Sep 2006
17315 posts

re: New to me crawfish boiling method


quote:

A dead crawfish will have shrivelled up deteriorated looking meat that will not taste good.


I would like to not get quite to that point.






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unclebuck504
Southern Fan
N.O./B.R./ATL
Member since Feb 2010
746 posts

re: New to me crawfish boiling method


I worked at Tony's when i first came to Baton Rouge from New Orleans.

They don't steam them. They use the 2 pot method.






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pooponsaban
LSU Fan
Baton Rouge
Member since Feb 2008
13103 posts

re: New to me crawfish boiling method


quote:

They don't steam them. They use the 2 pot method.


Finally the truth revealed! Thanks man. Tony's boils my favorite retail crawfish. How to they keep the fat intact? Any secrets you can divulge regarding their process would be appreciated.






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Day Wisher
LSU Fan
New Orleans
Member since Sep 2010
156 posts

re: New to me crawfish boiling method


How long did they soak them in the second pot?







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