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Martinique Bistro- Christiano Popup
Posted on 2/4/13 at 3:27 pm
Posted on 2/4/13 at 3:27 pm
Has anyone tried the new Monday pop-up at Martinique in NOLA?
I think last Monday was the first week, but it sounds good. They just do Italian food from the Houma restaurant Christiano's.
I think last Monday was the first week, but it sounds good. They just do Italian food from the Houma restaurant Christiano's.
This post was edited on 2/4/13 at 3:41 pm
2
Posted on 2/4/13 at 3:30 pm to Oenophile Brah
Interesting
I like the food at the Houma restaurant
I like the food at the Houma restaurant
Posted on 2/4/13 at 3:36 pm to Powerman
I've never been to the Houma spot, always heard it was good. I was told they are shopping for a new location in NOLA. I was kind of hoping to see a menu online for tonight before I commit.
Posted on 2/4/13 at 3:37 pm to Oenophile Brah
you're Mr. Facebook right? get online and find us a menu Zuckerberg!
Posted on 2/4/13 at 3:37 pm to Oenophile Brah
I'm confused is this in Houma?
Posted on 2/4/13 at 3:38 pm to Rohan2Reed
Trust me I looked. They didn't publish one this week.
Posted on 2/4/13 at 3:40 pm to TigerWise
Martinique Bistro on Magazine. apparently the proprietors of an Italian joint in Houma run a pop-up here in Nola on Monday nights.
Posted on 2/4/13 at 3:41 pm to Rohan2Reed
quote:
. apparently the proprietors of an Italian joint in Houma run a pop-up here in Nola on Monday nights.
The guy in Houma owns Martinique Bistro as well FWIW
Posted on 2/4/13 at 3:42 pm to Rohan2Reed
Any idea what the menu is like ?
Posted on 2/4/13 at 3:43 pm to Powerman
I gotcha. So how exactly is this a pop-up? 
fwiw I've eaten at Martinique. mediocre, IMO.
fwiw I've eaten at Martinique. mediocre, IMO.
Posted on 2/4/13 at 3:46 pm to Rohan2Reed
I've been to Martinique once like 12 years ago before this guy owned it
I suppose it's not really a pop up in the traditional sense
I'm guessing he's trying to see how the food is received by NOLA residents if he is planning on opening one up in the city
I suppose it's not really a pop up in the traditional sense
I'm guessing he's trying to see how the food is received by NOLA residents if he is planning on opening one up in the city
Posted on 2/4/13 at 3:46 pm to Rohan2Reed
quote:
fwiw I've eaten at Martinique. mediocre, IMO.
I've always liked it
Posted on 2/4/13 at 3:57 pm to Rohan2Reed
It's a deviation from their typical menu. I believe it's entirely Italian. They have a few pictures of last week's offerings on the Martinique Facebook page. Looks like a few different pasta dishes, a (beef) tartare. It all looks good.
R2R, it's better than mediocre. I agree it's not the same league as Le Petit, but it's a very good meal. The Menu doesn't have the creativity I seek, but it has solid execution. IMHO
R2R, it's better than mediocre. I agree it's not the same league as Le Petit, but it's a very good meal. The Menu doesn't have the creativity I seek, but it has solid execution. IMHO
Posted on 2/4/13 at 4:00 pm to Oenophile Brah
quote:
It's a deviation from their typical menu. I believe it's entirely Italian. They have a few pictures of last week's offerings on the Martinique Facebook page. Looks like a few different pasta dishes, a (beef) tartare. It all looks good.
No wonder you're all over it. Just go tonight and check it out. Because next Monday you certainly won't.
quote:
R2R, it's better than mediocre. I agree it's not the same league as Le Petit, but it's a very good meal. The Menu doesn't have the creativity I seek, but it has solid execution. IMHO
Maybe I just had a bad experience. I remember the service was rather poor. I'll have to try it again and order something different because their fish of the day didn't wow me.
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