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Message
Do yall never put ketchup on steak?
Posted on 4/23/12 at 5:43 pm
Posted on 4/23/12 at 5:43 pm
I overcooked some steaks last weekend, medium well-well. Trying to learn my dads new electric grill that he abandoned at the camp (won at a party). I wasnt going to throw them so i ate some of my steak with ketchup, some with bbq sauce.
What do you do with overcooke ribeyes, and did i just commit FDB suicide?
What do you do with overcooke ribeyes, and did i just commit FDB suicide?
16
Posted on 4/23/12 at 5:45 pm to tetu
quote:
What do you do with overcooke ribeyes, and did i just commit FDB suicide?
Assume for the purposes of this post that I've actually overcooked a piece of meat.
I'd throw it on a roll with some pepper jack cheese and make a little horseradish mayo to go on top.
Posted on 4/23/12 at 5:47 pm to tetu
quote:
Do yall never put ketchup on steak?
No
quote:
What do you do with overcooke ribeyes
dog food
quote:
and did i just commit FDB suicide?
You tried, but were saved by your own self-realization that you did something wrong. Now you can repent and atone for your sin.
Posted on 4/23/12 at 5:47 pm to Rickety Cricket
I'd make fajitas or something with it before I ate my steak with fricking ketchup. just sounds nasty
Posted on 4/23/12 at 5:48 pm to tetu
Ketchup and A1 on a steak=a sin.
Salt, pepper, butter is the way to go.
Drool worthy video
Salt, pepper, butter is the way to go.
Drool worthy video
This post was edited on 4/23/12 at 5:50 pm
Posted on 4/23/12 at 5:48 pm to tetu
frick that. I'd slice it really thin and make a philly cheese steak sandwich out of it.
Posted on 4/23/12 at 5:49 pm to ladytiger118
quote:yeah that was the plan
Salt, pepper, butter is the way to go.
quote:i dont have OT money. It was a meal and better than McDonald's...barely
dog food
Posted on 4/23/12 at 5:50 pm to tetu
A) I do not overcook my steaks.
B) If I were, I would prefer to soak it in some 57 sauce - not ketchup.
B) If I were, I would prefer to soak it in some 57 sauce - not ketchup.
Posted on 4/23/12 at 5:50 pm to tetu
If it's overlooked, I have been known to use BBQ sauce. Only Salt Lick BBQ sauce, though.
Posted on 4/23/12 at 5:53 pm to BottomlandBrew
quote:
Only Salt Lick BBQ sauce, though.
I love that place, but they have made sooooooo many changes to it over the last few years. Kinda losing its coolness.
Posted on 4/23/12 at 5:57 pm to Rohan2Reed
quote:yup
frick that. I'd slice it really thin and make a philly cheese steak sandwich out of it.
Posted on 4/23/12 at 6:00 pm to BottomlandBrew
I dipped some in ketchup and but most in johnsons boucaniere bbq sauce
Posted on 4/23/12 at 6:06 pm to tetu
worcestshire or just make a burrito
Posted on 4/23/12 at 6:15 pm to Elleshoe
One question, do you ever sleep?? You are all over the OT and here as well. How ya doin? GEAUX TIGERS!! Through Thick and Thin 
Posted on 4/23/12 at 6:31 pm to tetu
its your steak
do what you want with it
do what you want with it
Posted on 4/23/12 at 6:38 pm to tetu
I would do hot sauce before ketchup in that situation
Posted on 4/23/12 at 6:40 pm to tetu
+1 on the cheese steaks.
Breakfast burritos: slice thin then cut into smaller pieces and put in scrambled eggs and cheese. Cook the scrambled eggs first and let the residual heat warm your steak as you stir it in.
Steak bruschetta: Slice as thin as you can and serve over thinly sliced mozzarella on warm crusty bead (slice the baguette long ways - horizontal then into smaller slices), top steak with tomato bruschetta topping and fresh basil. Served with a side salad it is filling as a meal.
I haven't had steak sauce since boot camp.
Breakfast burritos: slice thin then cut into smaller pieces and put in scrambled eggs and cheese. Cook the scrambled eggs first and let the residual heat warm your steak as you stir it in.
Steak bruschetta: Slice as thin as you can and serve over thinly sliced mozzarella on warm crusty bead (slice the baguette long ways - horizontal then into smaller slices), top steak with tomato bruschetta topping and fresh basil. Served with a side salad it is filling as a meal.
I haven't had steak sauce since boot camp.
Posted on 4/23/12 at 7:04 pm to tetu
A steak fajita is not complete without ketchup on top of it, IMO.
I do not put ketchup on any other cut of steak however.
I do not put ketchup on any other cut of steak however.
Posted on 4/23/12 at 7:13 pm to 4LSU2
Posted on 4/23/12 at 7:16 pm to thickandthin
quote:i hit up ot when fdb gets slow. I typically stick to the beer threads.
One question, do you ever sleep?? You are all over the OT and here as well. How ya doin? GEAUX TIGERS!! Through Thick and Thin
Do i know you irl?
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