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re: How much Roux do I make...

Posted on 11/29/09 at 11:06 am to
Posted by Woody
Member since Nov 2004
2452 posts
Posted on 11/29/09 at 11:06 am to
My rule of thumb for gumbo is one cup of roux, or 1/2 cup oil and 1/2 cup flour, per gallon of gumbo.
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