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re: I need a healthy recipe for chicken breast..
Posted by bdevill on 4/15 at 8:34 am
You can brown the chicken breasts in a skillet and add any combination of things you like. I like: onions and peppers Curry Chicken spaghetti - if you use whole wheat pasta, it's very healthy Mushrooms Onions and chutney Try using those McCormick marinating packets.. (I like the Mesquite...

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re: What is the one food you can not get enough of?
Posted by bdevill on 4/15 at 8:15 am
Italian Sausages and Peppers and here's my recipe: 4-6 tbsp of good olive oil 2 lbs Italian sausage 1 white or Vidalia onion, sliced into long strips 1 red bell pepper, sliced into long trips 1 can of San Marsano Italian whole tomatoes, remove stamen from each tomato and crush tomatoes by h...

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re: TJ Ribs - Acadian - Closed By the Health Board (Hot Water Heater Broke)
Posted by bdevill on 4/14 at 7:12 am
Thanks for "showing your face" on the FB. I like Ninfa's and as summertime is approaching, look forward to Sunday afternoon Ninfatini's. It's the best drink in town.. Just make sure those and the Fajitas Chihuahua keep rolling and I'm happy. :usa:...

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re: Fitzmorris' FQF Food Guide
Posted by bdevill on 4/8 at 3:03 pm
[quote] Vaucresson Sausage Co.[/quote] One of the best offerings at FQF imo.. I like the chicken sausage. I always get the Oysters bon femme from Antoines, and the baked Alaska. They pull the Alaska off well, given the sweltering heat that usually accompanies FQF. Great way to cool off. ...

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re: Alabama Elects First Black SGA president in four decades
Posted by bdevill on 3/11 at 2:44 pm
So you're saying the UA students voted for Mr. Spillers, not because of the content of his character, but because of the color of his skin? Nice....

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re: "He is a Good Boy"- Levi Petitt's parents
Posted by bdevill on 3/11 at 12:13 pm
[quote]It definitely won't help him get a job anytime soon[/quote] Wanna bet?...

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re: Where can I buy large quantities of Mac and Cheese and Mashed Potatoes?
Posted by bdevill on 3/11 at 11:55 am
Sonny's Barbeque also has macaroni and cheese avalailable in larger tray portions. Their Mac and Cheese is very good. ...

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re: Is it Cracklings, Cracklin, or Cracklins and why?
Posted by bdevill on 3/11 at 6:10 am
You get a bag of cracklins. Take out a cracklin and chomp....

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re: OU Racism Update: 2 students expelled over Racist Video
Posted by bdevill on 3/10 at 1:41 pm
[quote]He's obviously never heard of Jews or the Irish[/quote] Or the Acadians? Please.. In the expulsion from Nova Scotia, babies were thrown into bonfires in front of their families, adult men were killed, women and children separated and put on boats to different parts of the world.. No ethnic...

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re: Abita Strawberry Is Not As Good As Previous Years
Posted by bdevill on 3/9 at 5:03 pm
[quote]You must be new here[/quote] 809 posts A real internet badass we have here. :lol:...

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re: Where can I buy large quantities of Mac and Cheese and Mashed Potatoes?
Posted by bdevill on 3/9 at 12:34 pm
Chicken Shack on Acadian.. You can also get a large pan of fried chicken, green beans and peach cobbler to go with.. ...

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re: Oatmeal - How Do [i]You[/i] Make It?
Posted by bdevill on 3/3 at 9:31 pm
2 cups Steel cut oats 1/2 cup oat bran 1/4 cup nonfat dry milk powder 1/4 cup low fat soy flour 1/4 cup almond meal 1/4 cup hazelnut flour 1/4 cup ground flax seed 1/8 cup sesame seeds Combine ingredients in a large mixing bowl. Mix 4 cups Non-Fat milk and 6 cups water in a large p...

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re: Vegetarian recommendations
Posted by bdevill on 3/3 at 8:55 pm
The only thing more laughable than that salad bar would be to bring a vegetarian Indian to a Brazilian barbeque. I would the overprice to sit and watch their reaction. But.. taking them to Bay Leaf would be insulting. :lol:...

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re: Vegetarian recommendations
Posted by bdevill on 3/3 at 6:43 pm
Sorry.. the salad bar offering is paltry to me.. whether it's $50, $25 or $10.. It's a total rip off. I've been there a couple of times and would have take out from Whole Foods salad bar before TdB. I just find nothing appealing about that place.. Just me....

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re: Vegetarian recommendations
Posted by bdevill on 3/3 at 1:51 pm
[quote]Texas de Brazil [/quote] 1- $50 a person for a salad bar? [quote]Texas de Brazil [/quote] 2- :yack:...

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re: 'Bizarre Foods: Delicious Destinations' NOLA episode airs tonight
Posted by bdevill on 3/3 at 8:34 am
[quote]the "tired" places are going to have more national appeal than the places the locals would like to see. [/quote] No offense but I think that's an unfair generalization. People who choose food destinations have more sophisticated palates and are more savvy about choosing where they dine, gi...

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re: 'Bizarre Foods: Delicious Destinations' NOLA episode airs tonight
Posted by bdevill on 3/3 at 6:58 am
[quote]People should be happy these shows come to town. [/quote] Agreed.. Lots of people from out of town who will be coming for Jazz Fest or whatever occasion, want to get a refresher on what to try out and it's very nostalgic for people who've been and enjoyed themselves. It's good PR for the c...

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re: Anyone Have A Good, Simple Garlic & Olive Oil Pasta Sauce recipe?
Posted by bdevill on 3/2 at 5:26 pm
Pasta Aglio E Olio is a delicious, simple and under rated pasta dish that is versatile and should be in everyone's cooking repertoire. This is Ina Garten's recipe and I love it. Ingredients • Kosher salt • 1 pound dried spaghetti • 1/3 cup good olive oil • 8 large garlic cloves, cut into thi...

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re: 21 Best Fried Chicken Joints in the U.S.
Posted by bdevill on 2/28 at 4:30 pm
Mama's Fried Chicken in Opelousas...

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re: Super Bowl food ideas
Posted by bdevill on 1/31 at 3:44 pm
Chili Chicken and Sausage Gumbo Baked Ziti and Meatballs...

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