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re: White bean chili?
Posted by Gris Gris on 3/6 at 2:16 am
I've never had a soupy one or one without chicken. Soupy would be fine with me though. I love the flavor of the "sauce". ...

Posted on: Food and Drink Board

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re: White bean chili?
Posted by Gris Gris on 3/6 at 2:14 am
It's not soup. It's chili. It's thick. You can sub pork if you want, but white bean chili isn't the same as making white beans with pork, ham, sausage etc... Totally different dish. Have you ever had white bean chili? ...

Posted on: Food and Drink Board

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re: White bean chili?
Posted by Gris Gris on 3/6 at 1:38 am
I have a recipe in the recipe book. White bean chili is typically made with chicken. Any reason why you wouldn't use chicken? It's a white colored chili. People love it. Some folks here have made it. ...

Posted on: Food and Drink Board

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re: Places to eat in baton rouge
Posted by Gris Gris on 3/6 at 12:32 am
Bergeron's on Port Allen. ...

Posted on: Food and Drink Board

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re: When to put your dog down
Posted by Gris Gris on 3/5 at 10:55 pm
It's so so hard to say goodbye to your loyal friend and family member. It's gut wrenching and downright painful. However, I cannot watch my pet suffer because I can't say goodbye. I just can't do that. Unless my vet gives me a reason to let a pet live longer, I'm not going to watch my loved one i...

Posted on: O-T Lounge

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 10:38 pm
[quote] but what do I know, Joey just made it to top 8 [/quote] Surely she's the selection for Vote for the Worst if that site still exists. ...

Posted on: Movie/TV Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 10:37 pm
Must have been a real treat for them to meet Aretha and see her perform. I love her. 1. Tyanna-I love her, but I thought she had a few out of breath moments and I felt the song was done too long throughout without much change. I hope she stays. She's really a talented young girl. I didn't like ...

Posted on: Movie/TV Board

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re: WFDT
Posted by Gris Gris on 3/5 at 10:21 pm
[quote]Try the broccoli and rice. It is excellent. [/quote] Didn't care for it. Reminded me of the old broccoli rice velveeta casserole that I never liked much. I love the rice dressing, though. Its well seasoned and the rice isn't mushy, which surprises me. The chicken juices compliment it. The...

Posted on: Food and Drink Board

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re: WFDT
Posted by Gris Gris on 3/5 at 10:19 pm
I love those fried onions. There's another brand that comes in a bag and is usually in the salad section of the grocery. It's a garlic flavor. I love those. I put them on salads once in a while. I've seen some recipes using seasoned mayo atop fish and chicken, as well, I believe. Pretty much ...

Posted on: Food and Drink Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 7:25 pm
[quote]gotta be cutting 4 more next week so we have top 12.[/quote] Haven't watched yet. So, we go from 16 to 12 next week? Cutting 2 from each group? ...

Posted on: Movie/TV Board

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re: WFDT
Posted by Gris Gris on 3/5 at 7:18 pm
[quote]What's the stuffing, GG? [/quote] Rice dressing which is my favorite. I'm not a fan of the seafood stuffings with chicken. I like either the rice, sausage or the cornbread. I also use the rice dressing stock they sell. Freezes well to make rice or cornbread dressing. ...

Posted on: Food and Drink Board

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re: WFDT
Posted by Gris Gris on 3/5 at 6:38 pm
Hebert's stuffed chicken and salad. ...

Posted on: Food and Drink Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 1:58 pm
I thought the very same thing. Then, I thought about the fact that they got that experience, they got to practice on stage and I hope they got the benefit of the mentor, but I couldn't tell whether he was already working with them. I don't know what they thought about the new way they're doing it, ...

Posted on: Movie/TV Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 11:25 am
At least the judges are not taking up a ton of time with the comments. I've appreciated that. ...

Posted on: Movie/TV Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 9:45 am
[quote]adam - can be entertaining but, his style is getting old [/quote] A rocker won last year, so those fans must be supporting him. He was better during auditions and Hollywood week, I think. I'm already tired of the screaming. [quote]very surprised the blonde kid who played on stage wit...

Posted on: Movie/TV Board

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re: Red beans question
Posted by Gris Gris on 3/5 at 9:24 am
[quote] And I add while simmering. [/quote] I should have clarified much better that the vinegar goes in during the simmer, but not at onset. [quote]This, though I think a stick of butter is a little overkill.[/quote] It's so not. Try a half stick, if you want. ...

Posted on: Food and Drink Board

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re: Red beans question
Posted by Gris Gris on 3/5 at 2:39 am
I also start with bacon grease and I use celery as well I don't use Tony's. I'm tired of everything tasting like Cajun seasoning. I add a little vinegar as well as the stick of butter just before serving. Then, I add the green onions and parsley. I simmer the smoked hocks and/or meaty ham bo...

Posted on: Food and Drink Board

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re: American Idol Season XIV-Spoilers May Be Present
Posted by Gris Gris on 3/5 at 12:01 am
1. Daniel cutiepatootie Seavey-already an improvement. He's better without an instrument.Loved him. 2. Mark Andrew-unimpressed 3.Rayvon- I like his voice, but didn't like the arrangement. I wanted to speed it up badly. 4. Adam-more screaming. It was better than last week, but not great. ...

Posted on: Movie/TV Board

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re: Open Table Reservation Experiences
Posted by Gris Gris on 3/4 at 10:41 pm
[quote]I have no answer. [/quote] Finally, a correct response. :lol: :cheers:...

Posted on: Food and Drink Board

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re: The Voice--Season 8 thread
Posted by Gris Gris on 3/4 at 10:40 pm
I'm certainly not arguing against any of the points you made! I agree. :lol:...

Posted on: Movie/TV Board

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