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re: Taco Bell owner Yum! getting into Vietmanese food
Posted by LSUGrad00 on 9/18 at 10:21 am
[quote]culturally insensitive corporate logo[/quote] Could be worse.. they could have let Daniel Snyder name the restaurant.....

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re: Best craft beer store in Baton Rouge
Posted by LSUGrad00 on 9/18 at 8:12 am
[quote]Calandro's Perkins[/quote] Agreed, just be careful with the IPAs. They keep a lot of old stock on shelf....

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/15 at 12:22 pm
[quote]Dixie cup? What is this?[/quote] Homebrew competition held in Houston every year....

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re: The results of my BR ethnic-food discovery project. What have I missed?
Posted by LSUGrad00 on 9/12 at 1:35 pm
[quote]Mexican is Taco and Burrito Shop[/quote] That's 'Taco and Burrito Express.' The original location was in the old taco bell on Sherwood that's now a Dunkin Donuts. (How baton rouge is that shit??) Haven't been to the new location in a long time, but the original was definitely as goo...

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re: Pumpkin Stuff
Posted by LSUGrad00 on 9/12 at 11:49 am
[img]http://ifmycoastercouldtalk.bangordailynews.com/files/2013/10/IMG_3453-450x347.jpg[/img] "Imperial Stout Brewed with Pumpkins and [b]Natural Flavor[/b]" At least they decided not to hide the fact they use extracts to flavor this beer. Southern Tier's flavored beers are too over top for...

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re: Monster cereals back on the shelves
Posted by LSUGrad00 on 9/12 at 10:57 am
[quote]There was a lady in front of me with literally 10 or 12 boxes of Count Chocula.[/quote] was it one of those annoying bitches from TV with all the coupons??...

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re: Pumpkin Stuff
Posted by LSUGrad00 on 9/12 at 9:18 am
[quote]I have to disagree with you there. As long as it's done well I'm ok with it[/quote] I think far too few brewers do it well. In my experience most pumpkin beers are so over spiced with all spice, cinnamon, and nutmeg that you cant even taste the base beer. Loved the first year of Pumpkin...

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re: Pumpkin Stuff
Posted by LSUGrad00 on 9/12 at 9:00 am
Of all the new trends in craft brewing in the last 3 to 4 years, pumpkin beers may be the worst....

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/12 at 8:27 am
I use 1 pound in my Chocolate Peanut Butter Stout and it worked great....

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re: Ruh Roe !!! - BEER prices going up
Posted by LSUGrad00 on 9/11 at 4:39 pm
[quote]The horror! [/quote] you laugh, but unless you were OT rich and/or had a connection, 99% of homebrewers and craft brewers weren't brewing IPAs much less DIPAs. I brewed a shite ton of english ales, brown ales, and stouts in those days. :lol:...

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re: Ruh Roe !!! - BEER prices going up
Posted by LSUGrad00 on 9/11 at 3:25 pm
[quote]Happened before. Will happen again. Hop prices were double a few years back with a lot of varieties nearly impossible to get.[/quote] Those were dark days... I remember feeling lucky when you found Cascade or Centennial for $4 an ounce and most of the time there was a 2-4 ounce limit. ...

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/11 at 10:09 am
[quote]She's going to do a PB&J beer, not set on the base style though.[/quote] Sounds like a good porter.. I bet Jamil's Raspberry Porter + some PB2 would get you in the ball park....

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/11 at 9:02 am
[quote] you really selling me the alcohol?[/quote] You are selling alcohol without a license, but it's not homemade alcohol like the articles state. IMO sticking fruit in watered down vodka doesn't make a liquor homemade, but who would want to let things like facts get in the way of a good hea...

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/11 at 8:37 am
Just what the Louisiana homebrewing community needed, some retard got busted by the ATC for selling homemade booze through instagram. [link=(http://www.katc.com/news/atc-busts-baton-rouge-man-for-peddling-homemade-booze-online/)]LINK[/link] ...

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re: Great Raft to Launch Reasonably Corrupt in Cans
Posted by LSUGrad00 on 9/11 at 8:29 am
[quote]Not something I'd seek out and keep stocked though[/quote] Tried this a few weeks ago and this was my impression too. it was and ok schwarzbier, but I wouldn't want a six pack of them. ETA: Love the can design...

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re: BEER RESULTS: Best Beer Brewed in LA Redux
Posted by LSUGrad00 on 9/10 at 3:48 pm
[quote]Parish - Farmhouse IPA [/quote] The 3 bottles of the first batch of the Farmhouse IPA I purchased were so over carbonated they were almost undrinkable. Not likely to try it again. ...

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re: Homebrewing: In-Process Thread
Posted by LSUGrad00 on 9/10 at 3:27 pm
On Tap DIPA - Heady Topper Clone from BYO - Good beer, but no clone. Gose - really enjoy this one, going to be sad when the keg kicks Berliner Weisse - don't like this one at all, but my fiancee does and refuses to let me dump it Bulk Aging in Kegs Sour Stout - Tart of Darkness Clone Imperi...

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re: BEER RESULTS: Best Beer Brewed in LA Redux
Posted by LSUGrad00 on 9/10 at 11:54 am
[quote]Do they distribute that here?[/quote] Unfortunately it was only brewed once back in the fall of 2012. As far as I know it was never distributed to Baton Rouge/LA. I had someone in CA ship me a few bottles....

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re: BEER RESULTS: Best Beer Brewed in LA Redux
Posted by LSUGrad00 on 9/10 at 8:22 am
[quote]I love mint and chocolate, it just wasn't what I was expecting the only time I tried it. The mint tasted too fake and overpowering. [/quote] This is what I got out of Girl Stout Cookie too.. The couple times Ive had Girl Stout Cookie I thought it was interesting, but I was glad it was o...

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re: BEER VOTE: Best Beer Brewed in LA Redux: Part 1
Posted by LSUGrad00 on 9/9 at 8:46 am
01 Parish Grand Reserve 02 Parish Ghost in the Machine - Batch 2 03 Abita Macchiato Espresso Stout 04 Abita Bourbon Street Stout 05 Tin Roof Parade Group Porter 06 Chafunkta Old 504 07 Abita Oyster Stout (apparently being rebranded as 'Bad Mothershucker') 08 Bayou Teche Loup Garou 09 Tin R...

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