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Looking for oldest continuous bar in Louisiana.
Posted by Darla Hood on 5/7 at 9:38 am
An acquaintance is trying to visit the oldest bars in all 50 states. He wants it to be not just the oldest, but the oldest continuously run bar (open regularly since the beginning). When I Google, it points to Lafitte's Blacksmith Bar, but some have said that is not actually true. I don't think it m...

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Have you had any Popsicles lately?
Posted by Darla Hood on 3/29 at 10:14 am
Sugar free Popsicles are often my go to sweet treat. I don't care for the tropical flavors, but I have loved the regular orange, grape, and cherry. I recently bought some after not buying any for a few months and the recipe seems to have changed! Are there any other Popsicle lovers out there who hav...

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WFDT - The Buck Owens Edition
Posted by Darla Hood on 1/2 at 5:37 pm
[link=(http://www.youtube.com/watch?v=WxIq_gj8fjg)]I've got the hungries for your love and I'm waitin' in your welfare line[/link] Baked chicken and broccoli....

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The Little Big Cup - Review (with pics)
Posted by Darla Hood on 11/29 at 9:04 am
[link=(https://www.facebook.com/TheLittleBigCup)]The Little Big Cup[/link] located in Arnaudville, LA. I shouldn't even post my pics. The ones on their FB page are much better. So, I only heard about this little coffee shop/restaurant about a week ago. It's been open about a year, started off ...

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WFDT? (old people music edition)
Posted by Darla Hood on 10/25 at 6:15 pm
[link=(http://www.youtube.com/watch?v=oCMdjgaTLDs)]First You Cry - Percy Sledge[/link] Baked chicken thighs seasoned with Tony's & Penzey's sweet curry powder, asparagus, cantaloupe....

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WFDT? I don't know edition
Posted by Darla Hood on 10/9 at 5:22 pm
Yet. Hoping my husband is grilling stuff....

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WFDT: This time, for real!
Posted by Darla Hood on 10/8 at 5:36 pm
Both of them were deleted! Shrimp and Mushroom Soup...

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WFDT? I'm hungry edition
Posted by Darla Hood on 9/19 at 4:54 pm
Meatloaf, not sure about the sides....

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Beef Rendang (spin-off from Looking to try something new/complicated)
Posted by Darla Hood on 8/1 at 12:41 pm
I mentioned Beef Rendang in Drew Orleans' thead. I said my recipe was from Hot Sour Salty Sweet, but actually, I used a recipe from Molly Stevens' "All About Braising." I don't have the recipe with me, but if anyone is interested, I can get it when I get home. But surprise, surprise, I seem to ha...

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Do your friends know about your "interest" in food?
Posted by Darla Hood on 7/30 at 9:17 am
Something terribly embarrassing happened a couple of weeks ago at an after funeral gathering of a dear friend. I was showing a phone pic of our late friend to another friend, when he did something that I think NO ONE should do. He scrolled through my phone pics. How rude! But as he scrolled, he l...

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Can this combo of pork, beets & cabbage result in a good meal?
Posted by Darla Hood on 7/28 at 12:08 pm
Our oven is not working. A week or so ago the self cleaning feature of the top oven was used, and some component broke, making us unable to unlock the top oven. The bottom oven opens, but whatever is broken in the locking feature prevents the bottom oven controls from working. Yesterday I bought...

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You've got a big butt and I cannot lie
Posted by Darla Hood on 7/17 at 9:35 am
[link=(http://wreg.com/2013/07/12/mid-south-doctor-gives-ghetto-booty-diagnosis/)]Doctor diagnoses "ghetto booty"[/link]...

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Ruffino's on the River w/pics. *whispers* Now with descriptions
Posted by Darla Hood on 6/30 at 9:46 pm
First up: A crawfish & avocado amuse bouche, an unordered treat from the chef. A truly tasty bite, there was some pickled element that I couldn't identify. My husband didn't want his, so I had two! [IMG]http://i649.photobucket.com/albums/uu213/SmrtAss_bucket/Food%20Glorious%20Food/crawfish_app_zp...

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Bland diet questions
Posted by Darla Hood on 6/18 at 12:35 pm
I need to be on a bland diet for three days. Sounds like I need to eat foods I've been avoiding, like a baked potato or other white carbs. How do you make food taste good if it's going to be bland? I know this sounds stupid....

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WFDT?
Posted by Darla Hood on 6/10 at 5:56 pm
Started with a recipe I saw on Pinterest, which called for chicken breasts. I substituted with thighs and think we will end up with a big ole mess before it's all said and done. Here's the before pic, not sure I'll show an after: [IMG]http://i649.photobucket.com/albums/uu213/SmrtAss_bucket/Food%...

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Remodeling in Lafayette ... Who have you used?
Posted by Darla Hood on 6/10 at 8:41 am
Looking for recommendations for contractors for a kitchen & master bath remodel. My husband thinks I should go to Doug Ashy and get their recommendations (which I might do). Just looking at all my options. Not sure I like the choices offered by Angie's List....

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There Might Be Soup
Posted by Darla Hood on 5/19 at 12:59 pm
I was looking for something good to make (like Beef Rendang), but decided I need to use up some stuff I have instead of shopping for more ingredients. It's gonna be soup, but I can't tell you what kind, yet. I have some tasso and cabbage that need to be used, as well as some veggies in the freeze...

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La Pagua in Lafayette (with pics)
Posted by Darla Hood on 5/15 at 9:04 pm
First time at the new location in Time Plaza. I was worried that the food would lose something in the fancier digs. Not to worry. It was still excellent! [IMG]http://i649.photobucket.com/albums/uu213/SmrtAss_bucket/Food%20Glorious%20Food/lapagua_zpsfe9fc926.jpg[/IMG] My husband likes the J...

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WFDT? Anniversary edition
Posted by Darla Hood on 5/15 at 5:11 pm
Going to La Pagua. If I take some good pics, will post later....

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Mother's Day Meals
Posted by Darla Hood on 5/12 at 1:42 pm
This is my first Mother's Day with my son not here. He called, sent me a gift as well as his love. I miss him so much. My husband made our Mother's Day meal today. He bought a boudin & cream cheese stuffed pork tenderloin from Chops in Broussard. Resting, after being taken off the grill: [IMG...

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Swamp Pop soft drinks
Posted by Darla Hood on 5/8 at 10:56 am
Has this been discussed? I think it's a very clever idea. [link=(http://www.theadvertiser.com/article/20130507/NEWS01/305070005/Swamp-Pop-bring-soda-Louisiana-flavors-Acadiana)]Swamp Pop pop coming to Acadiana[/link]...

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Crawfish Etouffee (w/pics)
Posted by Darla Hood on 5/4 at 6:44 pm
Apologies in advance if this is too basic. I made some crawfish etouffee a couple of days ago and posted a pic in the wfdt thread. bossflossjr also posted a picture of his etouffee, and they looked completely different. Mine was not very "saucy," mostly because I wasn't serving it over rice ...

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Restaurant suggestions off I-10 between Laffy & Lake Charles
Posted by Darla Hood on 4/30 at 9:16 am
An acquaintance is driving through Louisiana tomorrow and wants a good lunch place off I-10. My estimation (based on Google maps) is Laffy by 10:30, so lunch somewhere between there and LC. Where would y'all recommend? Is Fezzo's in Crowley good? I haven't been to the one in Laffy, but I've seen...

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Is there such a thing as a remodeling consultant?
Posted by Darla Hood on 4/14 at 10:37 am
We have a nice home, but the kitchen and the master bath are truly outdated. The main thing that has stopped us from updating is that I really want to do more than just get new counter tops, floors & cabinets in the kitchen and more than just new fixtures in the master bath. I'd like to knock down a...

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Ville Platte sausage
Posted by Darla Hood on 4/13 at 12:33 pm
I have a friend in the boiled crawfish biz who is not satisfied with the sausage they are using in the boil. The Ville Platters at this board often comment on the quality of the smoked meat there, so do any of y'all have a specific recommendation for her? Where should she shop and a specific brand?...

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Rectum? Damn near killed 'em!
Posted by Darla Hood on 4/9 at 4:23 pm
[link=(http://gawker.com/5994144/chinese-man-requires-emergency-surgery-after-the-swamp-eel-he-stuck-up-his-butt-gnaws-through-his-colon)]Chinese man puts swamp eel up his butt; requires surgery after it gnaws through his colon[/link]...

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WFDT?
Posted by Darla Hood on 4/8 at 6:01 pm
Grilled chicken, grilled smoked sausage, broccoli. Here, have an earworm: [link=(http://www.youtube.com/watch?v=BPA13L65ELw)]LINK[/link]...

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Got any ideas for new dishes?
Posted by Darla Hood on 4/7 at 9:18 am
Fried corn maque choux patty is mine, but I don't know how to create it. And what kind of sauce to go with? Remoulade?...

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Bon Temps Grill in Laffy (pics) *updated pics on page 2*
Posted by Darla Hood on 4/1 at 9:42 pm
I am so disappointed in how few pics I took! I was busy tasting and talking. No pics of the apps (I know, I suck), but the table got these: Bon Temps Sausage & Boudin Board An array of Louisiana’s best sausage and boudin, grilled and served with sliced French bread, chard red onion aioli and cr...

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stress eating
Posted by Darla Hood on 2/27 at 12:26 pm
Do y'all do it? What's your stress food of choice? I just overate baked fish and broccoli. That did not relieve any stress, was less fun than chips and now I don't feel good because of the stress and the overeating. This is probably not F&DB material. ...

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