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$12 million Abita Beer Expansion
Posted by Woody on 7/20 at 9:52 am
Has this been discussed yet? [link=(http://www.nola.com/business/index.ssf/2013/07/12_million_abita_expansion_cou.html)]LINK[/link] [quote]Aiming to capitalize on America's craft beer craze, Abita Brewing Co. is in the midst of a $12 million makeover that will boost its beer-producing capacity and ...

Posted on: Food and Drink Board

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What bars have Mechahopzilla on tap in NO area?
Posted by Woody on 9/28 at 5:36 pm
I don't mind heading over to Ave Pub but something in mid-city would be great. Does anyone know if Bulldog mid-city has it?...

Posted on: Food and Drink Board

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Any updates on Eden Isles/Oak Harbor Area?
Posted by Woody on 8/29 at 3:42 pm
Have some family there who say the water is getting pretty high there, couldn't get much more details. Anyone know anything about that area?...

Posted on: Hurricane Isaac Board

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Droid Razr Maxx vs. Galaxy S III
Posted by Woody on 7/16 at 11:19 am
Does anyone have experience with both that can recommend one over the other? I'm replacing my Thunderbolt. I use my phone for email, navigation, web browsing, and other basic tasks. I don't really watch videos besides the occasional youtube or play games on it. I'm leaning towards the Razr Max...

Posted on: O-T Lounge

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Anyone have a good recipe for grouper throat and cheeks?
Posted by Woody on 7/4 at 1:37 pm
That is, besides frying it? I love it fried, but I'm trying to do something a little more creative with it. Have some baking in the oven right now with seasonings and vegetables in a foil pocket. Any other ideas?...

Posted on: Food and Drink Board

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What outdoor apps do you use?
Posted by Woody on 4/28 at 11:10 am
My favorite is Marine Weather by Bluefin. It's a map-based app that has compiled NOAA marine forecasts, buoy info, and tide gauges placed on the map for easy access. You can also set it to your location, so every time you open it, it's zoomed to your favorite buoy/weather/tide staion. [img]http...

Posted on: Outdoor Board

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Braided Line - How often do you change/maintain yours?
Posted by Woody on 4/16 at 11:40 am
I took the time to re-spool some offshore spinning reels this weekend to prepare for summer. I have 4-5 large shimano spinning setups that are spooled with 80 lb powerpro for jigging snapper, AJ's, cobia, etc. I usually have to re-spool them every couple of seasons, but since the line was in good ...

Posted on: Outdoor Board

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Fantasy Playoff Re-draft
Posted by Woody on 1/3 at 3:33 pm
Does anyone here participate in a playoff re-draft league? I'm doing my first one this year, looking for and tips and strategies. Is it better to draft the best players, regardless of how many games they'll potentially play, or take only guys on teams that you think will go all the way? ...

Posted on: Fantasy Sports Board

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Iron pot cleaning help...
Posted by Woody on 11/29 at 9:32 pm
A month or so ago I made a sauce piquante in my 5 gallon pot for a tailgate (Treedawg's recipe, turned out great). That night, I cleaned my pot as I usually do, with warm running water and a soft pad. I heated it to dry, rubbed it with some oil, and put it back in storage. Yesterday for the Sai...

Posted on: Food and Drink Board

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Nicks, Manningham, Dez Bryant, Brandon Marshall
Posted by Woody on 9/11 at 11:03 am
Which 2 to start? ...

Posted on: Fantasy Sports Board

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How long should boudin keep in the fridge?
Posted by Woody on 9/6 at 6:52 pm
Picked some up from poche's on Sunday and will probably eat it on Saturday and Sunday while watching football. Do I need to freeze it between now and then?...

Posted on: Food and Drink Board

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Anyone have a good Gumbo z'Herbes Recipe?
Posted by Woody on 4/22 at 10:55 am
TIA :cheers:...

Posted on: Food and Drink Board

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Le Creole - Long Review
Posted by Woody on 4/15 at 11:26 pm
Went to dinner at Le Creole for the first time tonight with my in-laws. Overall, I was very pleased with our experience, and I think Le Creole is a great addition to the BR dining scene. I've read a few reviews here before so that helped me order a bit, but since it's a Friday in lent, we were a l...

Posted on: Food and Drink Board

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Patrick Crayton
Posted by Woody on 10/21 at 10:28 am
What is his value this week with Malcolm Floyd out, and Legedu banged up? Does Rivers look his way often? With Pierre still out and Collie (my other flex) on a bye I need a fill in. I'm down to Crayton or Mike Williams (the Seattle version)....

Posted on: Fantasy Sports Board

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What happened to the pastalaya w/pics thread?
Posted by Woody on 9/29 at 3:50 pm
I can't find it, wanted to bookmark it....

Posted on: Food and Drink Board

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Possible trade: Mendenhall/Megatron for Turner/S. Moss
Posted by Woody on 9/29 at 10:05 am
What do yall think about trading Mendenhall/Megatron for Turner/S. Moss? League is standard scoring, 10 teams. My current starting RB/WR situation is: Mendenhall (RB1) MJD (RB2) Austin Collie (RB/WR) Miles Austin (WR1) Calvin Johnson (WR2) My thinking is that I can improve my WR situat...

Posted on: Fantasy Sports Board

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Natchez, MS
Posted by Woody on 8/4 at 7:52 pm
What places should I check out here? I've been here for a week or so and have had Fat Mama's, Pig Out Inn, Magnolia Grill, Bellemont Shake Stop...how is Uptown Grocery, Lil Dagos? I need places to check out for both lunch and dinner......

Posted on: Food and Drink Board

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Jazzmen Rice
Posted by Woody on 3/4 at 8:11 am
Has anyone seen this in stores yet? It will be great to have a local option for jasmine rice, and it's a good story too: [link=(http://www.nola.com/food/index.ssf/2010/03/post_30.html)]LINK[/link] SIAP...

Posted on: Food and Drink Board

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Tried two Restaurants around BR for the first time this weekend,
Posted by Woody on 1/31 at 9:31 am
and I have to say that I think both are great for the BR food scene. Friday for lunch I tried Pimanyoli's. I have had their tamales many times before since they sell them in the south end zone of tiger stadium, but they taste great sober at the restaurant as an appetizer as well. For lunch I or...

Posted on: Food and Drink Board

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I've go some teal to cook
Posted by Woody on 1/29 at 11:51 am
but I don't ever prepare duck, so I don't have any recipes. Anyone have some good ones to share? I'm going to use a couple in a gumbo, but I need a few ideas for something else. TIA...

Posted on: Food and Drink Board

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Gumbo - Can it be too smokey?
Posted by Woody on 11/27 at 1:07 pm
Making my post-thanksgiving turkey gumbo for the tailgate tomorrow. I usually rely on Jacobs andouille for my smoke flavoring. Today I'm making my stock from the carcass of a smoked turkey from yesterday. The meat I'm using is not smoked though, all of it was eaten yesterday so I had to go buy so...

Posted on: Food and Drink Board

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Po-boy Fest
Posted by Woody on 11/19 at 11:02 am
Coming up soon on Sunday. What's on your list of ones to try? Any must haves? I'm trying to avoid Parkway RB and others I have on a regualr basis. Link to menu: [link=(http://www.poboyfest.com/food)]LINK[/link] My list: 12 hr roast beef Po-boy w/horseradish cream & pickled red onions w/fresh...

Posted on: Food and Drink Board

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Redfish Court-bouillon
Posted by Woody on 11/9 at 3:36 pm
Anyone got a good recipe? I've got loads of fillets I need to cook every which way possible....

Posted on: Food and Drink Board

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Places in Atlanta?
Posted by Woody on 9/29 at 1:30 pm
I'll be staying the night in Atlanta thursday on my way to the game. Can anyone recommend a good casual place to go to after my drive up there? I'll also need a lunch spot for friday as well. Staying downtown at the Westin, something within walking distance would be a plus....

Posted on: Food and Drink Board

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Old Semolina's on Jamestown
Posted by Woody on 9/2 at 1:39 pm
Does anyone know what's going on there? There's been a "sold" sign on the building for a while now and lately I've been seeing people working on the place every day. Any insight on what this building will be?...

Posted on: Food and Drink Board

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Cafe Adelaide
Posted by Woody on 8/21 at 1:10 pm
Heading there tonight. What's good there?...

Posted on: Food and Drink Board

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Marcello's Cafe in Southdowns
Posted by Woody on 8/12 at 8:58 am
I had dinner there last night and had a great meal. Our drinks, salads, and entrees were all great, the service was good, and everything is priced right IMO. I also thought the bar area was nice as well as the dining rooms. I've only seen it mentioned on here a few times, any reason why this plac...

Posted on: Food and Drink Board

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Dick and Jenny's
Posted by Woody on 6/19 at 5:50 pm
What's the dress code there? Thinking about taking some out of town guests there tonight and don't think they have anything more than casual....

Posted on: Food and Drink Board

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Homemade Salsa Recipes
Posted by Woody on 6/14 at 8:22 pm
Anyone have any good ones? Been craving some chips and salsa bu the jarred stuff doesn't do it for me....

Posted on: Food and Drink Board

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Fresh Shrimp/ Strawberries
Posted by Woody on 3/20 at 10:14 am
If anyone is interested, I am on a mailing list for a guy that shrimps weekly in Grand Isle and sells his shrimp here in BR. Here's his update for this week: [quote]Great news! We will be back selling FRESH Grand Isle shrimp on Perkins Rd by Kenilworth again this weekend! We will be set up from...

Posted on: Food and Drink Board

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