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re: Is anybody at Olive Garden tasting their food?
Posted on 3/31/13 at 8:29 am to Mike da Tigah
Posted on 3/31/13 at 8:29 am to Mike da Tigah
I think it has more to do with people's expectations of Italian food. American Italian Vs real Italian is an apples to oranges comparison.
Real Italian is more subtle flavors with lighter sauces and the pasta dishes focus more on the pasta rather than the sauce.
American Italian is much more aggressive flavors with stronger garlic, heavier sauces, and cheeses. American Italian pasta dishes focus on sauce rather than the pasta itself.
Real Italian is more subtle flavors with lighter sauces and the pasta dishes focus more on the pasta rather than the sauce.
American Italian is much more aggressive flavors with stronger garlic, heavier sauces, and cheeses. American Italian pasta dishes focus on sauce rather than the pasta itself.
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