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re: Monday cooking and drinking thread
Posted on 5/6/24 at 8:13 pm to Yewkindewit
Posted on 5/6/24 at 8:13 pm to Yewkindewit
Was trying out the Louisiana whiskey. Was going to grill deer burgers with the fixings on the pit boss , but it was loaded with cherry pellets. I prefer burgers with pecan and didn’t feel like fricking with it. Just lit the black stone and my wife wanted garlic bread on the pit. She got it on the black stone 
If mama ain’t happy, ain’t nobody happy baw
If mama ain’t happy, ain’t nobody happy baw
This post was edited on 5/6/24 at 8:14 pm
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