Monday cooking and drinking thread

You cook for 12 or eat for 12

I know a miller lite fence post is about to die a horrible death with those burgers.


Red beans with crab boil
Water

I eat for 1…286 lb man.

And yeah, needed something cold for the “gourmet” burger

Braised beef ribs, slow cooked in covered pot today. Excellent result

My wife grilled some backstrap and made a salad. I'm drinking water tonight.

Was trying out the Louisiana whiskey. Was going to grill deer burgers with the fixings on the pit boss , but it was loaded with cherry pellets. I prefer burgers with pecan and didn’t feel like fricking with it. Just lit the black stone and my wife wanted garlic bread on the pit. She got it on the black stone



If mama ain’t happy, ain’t nobody happy baw

quote:

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Tell me more. I’ve never heard of this.

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Wife makes them in the crockpot and started adding a bit of crab boil. I usually have to drown red beans in hot sauce to get them to my liking. Crab boil does the trick

Half cap full in a regular sized instapot

Eta: asking mrs rattle for recipe. Gimme a few to edit

Britscookin tickety tokity link Red beans instapot