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Posted on 5/1/24 at 7:59 pm to chili pup
I used to get the double QP meal.. or o would just get 2 of the burgers instead of the meal… but haven’t eaten at McDonald’s in like since before covid.
Posted on 5/1/24 at 8:11 pm to Tarps99
quote:
Also because people are ignorant on fractions, people thought it had less beef than a quarter pounder.
I mean 3 is less than 4.
Posted on 5/1/24 at 8:11 pm to Mo Jeaux
quote:
thought it was beef tallow
Formula 47 if I remember. Used to unload 50# cubes off the Martin Brower truck
Posted on 5/1/24 at 9:05 pm to The Boat
quote:
I can understand not eating fast food but people who act like they die and can’t handle eating a cheeseburger are so queer.
Or the people that have to spend the on the toilet after eating at Taco Bell. News flash it ain't the Bell it is your pussy gastro-intestinal tract.
Posted on 5/1/24 at 9:19 pm to DownSouthCrawfish
quote:
too much soy apparently
The fatties are triggered.
I feel like shite after McDonald’s too. It shouldn’t even be called a hamburger. frick that place and its clientele.
Posted on 5/2/24 at 6:06 am to Saintsisit
quote:
I mean 3 is less than 4.
People are dumb if they think a half a cup of water (1/2), is less than a quarter cup of water (1/4).
On a side note McDonald’s small patties that are used on small burgers and Big Macs are 10:1. So it takes 10 of them to make one pound. So a Big Mac that has 2 patties woutd have a fifth pound of beef. So if you have four 10:1 patties you now have 2 fifths of a pound of beef. And that is before cooking so any high fat content ground beef would be cooked off.
Posted on 5/2/24 at 6:36 am to RLDSC FAN
quote:Sounds just like Wendy’s advertising from the 1970s.
The tweaks, made through its "Best Burger" initiative, aimed to make burgers "hotter," "juicier" and "tastier," the fast-food chain has said.
It took some Wharton grads 50 years of focus groups and erosion of market share and profits to look over at the test paper of the kid seated next to them and copy the correct answer.
This post was edited on 5/2/24 at 6:37 am
Posted on 5/2/24 at 6:45 am to RLDSC FAN
frick McDonald's. The pandemic allowed them to raise their prices, and they will never come down.
McDonald's used to be the place you could get something hot to eat for the change in my center console. The last time I went there i paid like 13 bucks for a Quarter Pound value meal. I can get a premium burger from a place like Burgersmith for that price, so why would anyone go to McDonalds and pay a premium price for a shitty burger.
They've turned on the customer base that made them what they are, and it will eventually catch up with them. I hope they never make another dollar.
McDonald's used to be the place you could get something hot to eat for the change in my center console. The last time I went there i paid like 13 bucks for a Quarter Pound value meal. I can get a premium burger from a place like Burgersmith for that price, so why would anyone go to McDonalds and pay a premium price for a shitty burger.
They've turned on the customer base that made them what they are, and it will eventually catch up with them. I hope they never make another dollar.
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