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WFDT 4/18
Posted on 4/18/24 at 6:05 pm
Posted on 4/18/24 at 6:05 pm
Had some chicken legs I needed to use so I seasoned them and put 'em on the Keg with some veggies. I also threw a Alabama white sauce together to try. Some legs were basted with some Kinders BBQ sauce and some left dry for the white sauce. I'm not sold on that Alabama sauce. Maybe I'll try it on some other chicken pieces.
] Served with baked beans, veggies, and garlic bread.
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