re: Can y’all post your crawfish boil recipes???

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Has any one tried the 2 pot steaming method? steam in one pot and soak in another with spices, if so how were they? May give that a try next time.

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They can come out really good. But I’ve found that they aren’t quite as juicy when peeling them. So if you suck the heads it may not be for you.

Just make sure that your soak pot is still around 160 degrees when you put them in to soak.

Also, if you are using an aluminum pot make sure you have enough water in there. If all the water steams out, you can melt the bottom of that aluminum pot really quickly. If doing multiple batches you need to dump the steam water and refill with fresh before the next batch.