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re: Deer sausage question
Posted on 3/17/24 at 8:33 pm to duchuntintiger
Posted on 3/17/24 at 8:33 pm to duchuntintiger
I make a lot of sausage. Putting it in the fridge will actually help it with the flavor and i always leave it in the fridge. Sometimes longer. You are totally okay leaving it in the fridge.
1
Posted on 3/17/24 at 8:43 pm to Ppro
Thanks pro. Cause I’m beat lol. It’s tied up tight in bags. Fridge in garage gets pretty cold. Top shelf water bottles actually freeze
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