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Started By
Message
Posted on 4/4/24 at 6:43 am to jordan21210
quote:
Very nice. Grab a V60 and a gooseneck kettle.
Thanks, I'll work on that.
Can anyone offer some advice on grind size and ratio for standard filtered coffee?
I know Hoffman seems to say start at 60g/liter. I tried that, and that seems like a crazy lot of coffee, but I did grind it too fine to start. Been varying down from there, but open to suggestions. Then again maybe the med-dark roast is just somewhat tangy?
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