Started By
Message

re: Specklebelly in the Oven

Posted on 1/14/24 at 4:31 pm to
Posted by Coach1991
Member since Feb 2015
205 posts
Posted on 1/14/24 at 4:31 pm to
Currently on hour 1 at 325. Gonna test it here in about 30 minutes to check tenderness. Took it out twice to baste/rotate in the gravy.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram