re: Latest F&D Board Cookbook Parts 1 & 2, plus the Jambalaya Calculator (new download links)

Peanut Butter Pies

Couldn’t get to the woods today so I figured I may as well make peanut butter pies. I make them every year for close friends. Easy to make and taste delicious. The following recipe makes 2 pies, but I’ve increased the ingredients by roughly 1/4 to make the pies deeper.

1/2 cup smooth peanut butter
8 oz cream cheese
1/2 14 oz can sweetened condensed milk
1 cup powdered sugar
8 oz cool whip
2 9 inch pie crusts. I use graham cracker crusts, but Oreo/chocolate crusts are great.

Mix 1st 3 ingredients with mixer until creamy. Add powdered sugar and stir. Stir in cool whip. Pour into pie shells and freeze. I garnish with grated/shaved chocolate or chopped up peanut butter cups.

Source: iwantacooler