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re: Smoking wings
Posted on 10/8/23 at 8:02 am to slapnuts74
Posted on 10/8/23 at 8:02 am to slapnuts74
I got the best crisp on my wings yesterday. After I patted them dry, I put some baking powder on them prior to seasoning. Let them sit uncovered in the fridge overnight. Then cooked them 0-400 on the pellet grill.
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