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re: Easy, but good dinner recipes.

Posted on 4/25/24 at 12:07 pm to
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
8541 posts
Posted on 4/25/24 at 12:07 pm to
Render down 1 package of sausage and a pound of chicken. Slice a head of cabbage and an onion. Remove meat and add cabbage/onions- cook down in the sausage renderings until desired tenderness (I like a little bite with mine). Season with cajun seasoning, Worcestershire, whatever you want.

Okra & tomatoes with chicken & sausage over rice

Enchilada lasagna: instead of rolling the tortillas, stack them with filling in between, top with enchilada sauce and shredded cheese, bake until bubbly. Ready to bake in about 20 minutes if you have a rotisserie chicken or leftovers.
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